Winery PiesBremmer Calmont Riesling Feinherb
White wine
In the mouth this white wine is a with a nice freshness.
This wine generally goes well with pork, poultry or shellfish.
Taste structure of the Bremmer Calmont Riesling Feinherb from the Winery Pies
Light | Bold | |
Dry | Sweet | |
Soft | Acidic |
In the mouth the Bremmer Calmont Riesling Feinherb of Winery Pies in the region of Mosel is a with a nice freshness.
Food and wine pairings with Bremmer Calmont Riesling Feinherb
Pairings that work perfectly with Bremmer Calmont Riesling Feinherb
Original food and wine pairings with Bremmer Calmont Riesling Feinherb
The Bremmer Calmont Riesling Feinherb of Winery Pies matches generally quite well with dishes of pork, shellfish or spicy food such as recipes of stuffed squid in the sétoise sauce, linguine with squid ink and cockles or monkfish with curry.
Details and technical informations about Winery Pies's Bremmer Calmont Riesling Feinherb.
Discover the grape variety: Riesling
White Riesling is a grape variety that originated in France (Alsace). It produces a variety of grape specially used for the elaboration of wine. It is rare to find this grape to eat on our tables. This variety of grape is characterized by small bunches, and small grapes. White Riesling can be found in many vineyards: Alsace, Loire Valley, Languedoc & Roussillon, Lorraine, Provence & Corsica, Rhone Valley, Savoie & Bugey, Beaujolais, South West.
Informations about the Winery Pies
The Winery Pies is one of of the world's great estates. It offers 29 wines for sale in the of Mosel to come and discover on site or to buy online.
The wine region of Mosel
Mosel is the most famous of Germany's 13 official wine regions, and also the third largest in terms of production. As with many German regions, it is most aasociated with a range of wine styles made from the Riesling grape variety, but Müller-Thurgau is also widely planted. The best Mosel Riesling wines are some of the finest whites in the world. Light and low in Alcohol, they can be intensely fragrant with beguiling Floral">floral and Mineral notes, and a wonderful Balance of sweetness and Acidity.
The word of the wine: Muscat blanc à petits grains
A white grape variety cultivated since antiquity on the shores of the Mediterranean, it is considered the noblest of the muscats. It is mainly used to make sweet wines, often from mutage. In France, it is the sole variety used in many natural sweet wines: muscat-de-frontignan, muscat-de-mireval, muscat-de-lunel, muscat-de-saint-jean-de-minervois, muscat-de-beaumes-de-venise, muscat-du-cap-corse. Combined with Muscat d'Alexandrie, it gives Muscat-de-Rivesaltes. It is also used to make sparkling white wines (clairette-de-die; moscato d'asti and asti spumante in Italy) and dry wines (alsace-muscat). Powerfully aromatic and complex, its wines evoke fresh grapes, roses, exotic fruits, citrus fruits and spices.
