
Winery Pierre ThomasChambolle Musigny Premier Cru Derriere La Grange
This wine generally goes well with poultry, beef or veal.
Food and wine pairings with Chambolle Musigny Premier Cru Derriere La Grange
Pairings that work perfectly with Chambolle Musigny Premier Cru Derriere La Grange
Original food and wine pairings with Chambolle Musigny Premier Cru Derriere La Grange
The Chambolle Musigny Premier Cru Derriere La Grange of Winery Pierre Thomas matches generally quite well with dishes of beef, veal or game (deer, venison) such as recipes of homemade italian lasagna, cocotte chicken roulades or deer stew.
Details and technical informations about Winery Pierre Thomas's Chambolle Musigny Premier Cru Derriere La Grange.
Discover the grape variety: Merlot khantus
An interspecific cross between Merlot noir and Kozma 20-3 (also the same parents of Merlot khorus) obtained in 2002 by Simone Diego Castellarin and Guido Cipriani at the Institute of Applied Genomics in Udine, Italy. Merlot khantus is particularly resistant to mildew and tolerant to powdery mildew. Known in Italy ... almost unknown in France and not registered in the Official Catalogue of wine grape varieties.
Informations about the Winery Pierre Thomas
The Winery Pierre Thomas is one of of the world's greatest estates. It offers 17 wines for sale in the of Côte de Nuits to come and discover on site or to buy online.
The wine region of Côte de Nuits
The Côte de Nuits is the northern half of the Côte d'Or wine region in Burgundy (the Southern half being the Côte de Beaune). It specializes in red wines made from Pinot noir grapes, the most famous and expensive of which come from the grand crus of Vosne-Romanée and Chambolle-Musigny. About 95% of all wines produced in the Côte de Nuits are made from a single grape variety: Pinot Noir. The district is widely regarded as the spiritual home of Pinot Noir, a reputation strongly reinforced by such high quality wines as the Grand Cru Romanée-Conti.
The wine region of Burgundy
Bourgogne is the catch-all regional appellation title of the Burgundy wine region in eastern France ("Bourgogne" is the French name for Burgundy). Burgundy has a Complex and comprehensive appellation system; counting Premier Cru and Grand Cru titles, the region has over 700 appellation titles for its wines. Thus, Burgundy wines often come from one Vineyard (or several separate vineyards) without an appellation title specific to the region, Village or even vineyard. A standard Burgundy wine may be made from grapes grown in one or more of Burgundy's 300 communes.
The word of the wine: Film
Skin of the grape containing the colouring matter of red wines (anthocyanins), the most noble tannins and the essential aromatic substances.














