Winery Pierre RougonDomaine Font Bonne Vacqueyras
Red wine
In the mouth this red wine is a powerful with a nice balance between acidity and tannins.
This wine generally goes well with beef, game (deer, venison) or lamb.
Taste structure of the Domaine Font Bonne Vacqueyras from the Winery Pierre Rougon
Light | Bold | |
Smooth | Tannic | |
Dry | Sweet | |
Soft | Acidic |
In the mouth the Domaine Font Bonne Vacqueyras of Winery Pierre Rougon in the region of Rhone Valley is a powerful with a nice balance between acidity and tannins.
Wine flavors and olphactive analysis
On the nose the Domaine Font Bonne Vacqueyras of Winery Pierre Rougon in the region of Rhone Valley often reveals types of flavors of oak, spices.
Food and wine pairings with Domaine Font Bonne Vacqueyras
Pairings that work perfectly with Domaine Font Bonne Vacqueyras
Original food and wine pairings with Domaine Font Bonne Vacqueyras
The Domaine Font Bonne Vacqueyras of Winery Pierre Rougon matches generally quite well with dishes of beef, lamb or game (deer, venison) such as recipes of melt-in-the-mouth pork tenderloin casserole, tajine of mutton or veal head with vinaigrette.
Details and technical informations about Winery Pierre Rougon's Domaine Font Bonne Vacqueyras.
Discover the grape variety: Feunate
Feunate noir is a grape variety that originated in France (Drôme). It produces a variety of grape specially used for wine making. It is rare to find this grape to eat on our tables. The Feunate noir can be found cultivated in these vineyards: South-West, Cognac, Bordeaux, Provence & Corsica, Rhone Valley.
Last vintages of this wine
The best vintages of Domaine Font Bonne Vacqueyras from Winery Pierre Rougon are 2015, 2012, 2017, 2016 and 2013.
Informations about the Winery Pierre Rougon
The Winery Pierre Rougon is one of of the world's greatest estates. It offers 25 wines for sale in the of Vacqueyras to come and discover on site or to buy online.
The wine region of Vacqueyras
The wine region of Vacqueyras is located in the region of Rhône méridional of Rhone Valley of France. Wineries and vineyards like the Domaine Seigneur de Lauris or the Clos de Caveau produce mainly wines red, white and pink. The most planted grape varieties in the region of Vacqueyras are Mourvèdre, Viognier and Roussanne, they are then used in wines in blends or as a single variety. On the nose of Vacqueyras often reveals types of flavors of smoke, lemon or bay leaf and sometimes also flavors of black olive, grass or thyme.
The wine region of Rhone Valley
The Rhone Valley is a key wine-producing region in Southeastern France. It follows the North-south course of the Rhône for nearly 240 km, from Lyon to the Rhône delta (Bouches-du-Rhône), near the Mediterranean coast. The Length of the valley means that Rhône wines are the product of a wide variety of soil types and mesoclimates. The viticultural areas of the region cover such a distance that there is a widely accepted division between its northern and southern parts.
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Said of a wine showing by its colour (tuilé in the case of reds, amber in the case of whites), its aromas or its structure that it is nearing the end of its peak and needs to be drunk quickly.
