Winery Pierre et Chantal LieubeauChateau De La Bourdiniere Prestige Vendanges Muscadet Sèvre Et Maine Sur Lie
White wine
This wine generally goes well with spicy food and sweet desserts.
Food and wine pairings with Chateau De La Bourdiniere Prestige Vendanges Muscadet Sèvre Et Maine Sur Lie
Pairings that work perfectly with Chateau De La Bourdiniere Prestige Vendanges Muscadet Sèvre Et Maine Sur Lie
Original food and wine pairings with Chateau De La Bourdiniere Prestige Vendanges Muscadet Sèvre Et Maine Sur Lie
The Chateau De La Bourdiniere Prestige Vendanges Muscadet Sèvre Et Maine Sur Lie of Winery Pierre et Chantal Lieubeau matches generally quite well with dishes of spicy food or sweet desserts such as recipes of lamb tagine with prunes or homemade cookies.
Details and technical informations about Winery Pierre et Chantal Lieubeau's Chateau De La Bourdiniere Prestige Vendanges Muscadet Sèvre Et Maine Sur Lie.
Discover the grape variety: Muresconu
Muresconu noir is a grape variety that originated in France (Corsica). It produces a variety of grape especially used for the elaboration of wine. It is rare to find this grape to eat on our tables. Muresconu noir can be found in several vineyards: South-West, Cognac, Bordeaux, Provence & Corsica, Rhone Valley, Loire Valley, Savoie & Bugey, Beaujolais.
Informations about the Winery Pierre et Chantal Lieubeau
The Winery Pierre et Chantal Lieubeau is one of of the world's greatest estates. It offers 2 wines for sale in the of Côte de Beaune to come and discover on site or to buy online.
The wine region of Côte de Beaune
The Côte de Burgundy/cote-de-beaune/beaune">Beaune is a key wine region in Burgundy, eastern France. It owes its name to its main town, Beaune - the epicentre of local wine production and trade. Renowned for producing some of the world's most expensive white wines (most of which bear the name Montrachet in one form or another), the region also produces a handful of Burgundy's finest red wines, including those from the premier crus Pommard and grand cru Corton. As with most Burgundy wines, the white wines are made from Hardonnay">Chardonnay, the reds from Pinot Noir.
The wine region of Burgundy
Bourgogne is the catch-all regional appellation title of the Burgundy wine region in eastern France ("Bourgogne" is the French name for Burgundy). Burgundy has a Complex and comprehensive appellation system; counting Premier Cru and Grand Cru titles, the region has over 700 appellation titles for its wines. Thus, Burgundy wines often come from one Vineyard (or several separate vineyards) without an appellation title specific to the region, Village or even vineyard. A standard Burgundy wine may be made from grapes grown in one or more of Burgundy's 300 communes.
The word of the wine: Liquid
Sweet wine containing more than 50 grams of residual sugar per liter. Sweet wines are made from grapes often affected by botrytis cinerea and concentrated either by passerillage (drying of the grapes on the vine stock), or after the harvest (straw wines), or by the cold (ice wines).
