Winery Pierre ChanauBrouilly

Red wine of Brouilly of Beaujolais of France

The Brouilly of Winery Pierre Chanau is a red wine from the region of Brouilly of Beaujolais.
This wine generally goes well with pork, poultry or veal.

Food and wine pairings with Brouilly

Pairings that work perfectly with Brouilly

Original food and wine pairings with Brouilly

Pasta

The Brouilly of Winery Pierre Chanau matches generally quite well with dishes of pasta, veal or pork such as recipes of tuscan linguine, braised veal heart with carrots or chicken ballotine with ham and mushrooms.

Details and technical informations about Winery Pierre Chanau's Brouilly.

Winery

Winery Pierre Chanau

Grape varieties

Gamay noir

Region/Great wine region

Great wine region

Country

Style of wine

Alcohol

12.5°

Allergens

Contains sulfites

Discover the grape variety: Gamay noir

Light, juicy reds, low in tannins with crunchy freshness, showing aromas of wild strawberry, raspberry, banana (from carbonic maceration) and peony. Easy-drinking style of Beaujolais Nouveau, more structured and mineral on the granites of the ten crus (Morgon, Moulin-à-Vent, Fleurie, Brouilly). Also in Touraine, Auvergne and Swiss Romande. A Burgundian variety, a cross of Pinot Noir × Gouais Blanc.

Last vintages of this wine

Brouilly - 2020

In the top 100 of of Brouilly wines

Average rating: 3.6

Brouilly - 2019

In the top 100 of of Brouilly wines

Average rating: 3.8

Brouilly - 2018

In the top 100 of of Brouilly wines

Average rating: 2.9

Brouilly - 0

In the top 100 of of Brouilly wines

Average rating: 3.5

The best vintages of Brouilly from Winery Pierre Chanau are 2019, 2020, 0, 2018

Informations about the Winery Pierre Chanau

The winery offers 183 different wines.

Its wines get an average rating of 3.6.

It is in the top 70 of the best estates in the region

It is located in Brouilly in the region of Beaujolais

The Winery Pierre Chanau is one of of the world's great estates. It offers 165 wines for sale in the of Brouilly to come and discover on site or to buy online.

In the top 100000 of of France wines

In the top 15000 of of Brouilly wines

In the top 250000 of red wines

In the top 400000 wines of the world

The wine region of Brouilly

Largest Beaujolais cru (1,300 ha) fanning out at the foot of Mont Brouilly (UNESCO Geopark). Signature Gamay noir: fruity, accessible reds with signature notes of strawberry, raspberry, cherry, peony and a mineral touch, supple tannins and a moreish palate — the most convivial expression of Beaujolais, to drink young. Diverse soils: pink granite, blue limestone stones, marls and alluvium. To be distinguished from Côte de Brouilly on the slopes of the Mont.

The wine region of Beaujolais

Kingdom of Gamay (98% of the vineyard): fruity, accessible reds with signature notes of cherry, raspberry, banana (carbonic maceration), violet and sweet spices, supple tannins and juicy acidity. From festive Beaujolais Nouveau (3rd Thursday of November) to the 10 more structured, age-worthy Crus: deep earthy Morgon, sturdy Moulin-à-Vent, floral Fleurie, crunchy Brouilly. Some lively Chardonnay. 12,000 ha south of Burgundy, granitic soils.