Winery Pierre BrotteChâteauneuf-du-Pape Le Flascoulet
Red wine
In the mouth this red wine is a powerful.
This wine generally goes well with pork, poultry or lamb.
Taste structure of the Châteauneuf-du-Pape Le Flascoulet from the Winery Pierre Brotte
Light | Bold | |
Smooth | Tannic | |
Dry | Sweet | |
Soft | Acidic |
In the mouth the Châteauneuf-du-Pape Le Flascoulet of Winery Pierre Brotte in the region of Rhone Valley is a powerful.
Food and wine pairings with Châteauneuf-du-Pape Le Flascoulet
Pairings that work perfectly with Châteauneuf-du-Pape Le Flascoulet
Original food and wine pairings with Châteauneuf-du-Pape Le Flascoulet
The Châteauneuf-du-Pape Le Flascoulet of Winery Pierre Brotte matches generally quite well with dishes of lamb, pork or poultry such as recipes of lamb in spicy sauce, chicken drumstick with bacon or butter chicken or chicken makkhani (india).
Details and technical informations about Winery Pierre Brotte's Châteauneuf-du-Pape Le Flascoulet.
Discover the grape variety: Raboso Piave
A very old variety known and cultivated more precisely in the north-east of Italy in the Veneto region (provinces of Treviso, Padua, Venice, etc.), not to be confused with Raboso Veronese, which is the result of an intraspecific cross between Raboso Piave and Marzemina Bianca. Raboso Piave is practically unknown in other wine-producing countries.
Informations about the Winery Pierre Brotte
The Winery Pierre Brotte is one of of the world's greatest estates. It offers 7 wines for sale in the of Châteauneuf-du-Pape to come and discover on site or to buy online.
The wine region of Châteauneuf-du-Pape
The wine region of Châteauneuf-du-Pape is located in the region of Rhône méridional of Rhone Valley of France. Wineries and vineyards like the Domaine Pegau or the Château Rayas produce mainly wines red and white. The most planted grape varieties in the region of Châteauneuf-du-Pape are Mourvèdre, Roussanne and Clairette, they are then used in wines in blends or as a single variety. On the nose of Châteauneuf-du-Pape often reveals types of flavors of iron, chestnut or red licorice and sometimes also flavors of tarragon, pencil shavings or cured meat.
The wine region of Rhone Valley
The Rhone Valley is a key wine-producing region in Southeastern France. It follows the North-south course of the Rhône for nearly 240 km, from Lyon to the Rhône delta (Bouches-du-Rhône), near the Mediterranean coast. The Length of the valley means that Rhône wines are the product of a wide variety of soil types and mesoclimates. The viticultural areas of the region cover such a distance that there is a widely accepted division between its northern and southern parts.
The word of the wine: Pedicel
Small stalk.
