Winery Pierre Bourée Fils - Meursault 1er Cru 'Blagny'

Winery Pierre Bourée FilsMeursault 1er Cru 'Blagny'

The Meursault 1er Cru 'Blagny' of Winery Pierre Bourée Fils is a white wine from the region of Meursault 1er Cru 'Blagny' of Burgundy.
This wine generally goes well with rich fish (salmon, tuna etc), shellfish or mild and soft cheese.

Details and technical informations about Winery Pierre Bourée Fils's Meursault 1er Cru 'Blagny'.

Grape varieties
Region/Great wine region
Great wine region
Country
Style of wine
Allergens
Contains sulfites

Discover the grape variety: Chardonnay

The white Chardonnay is a grape variety that originated in France (Burgundy). It produces a variety of grape specially used for wine making. It is rare to find this grape to eat on our tables. This variety of grape is characterized by small bunches, and small grapes. White Chardonnay can be found in many vineyards: South West, Burgundy, Jura, Languedoc & Roussillon, Cognac, Bordeaux, Beaujolais, Savoie & Bugey, Loire Valley, Champagne, Rhone Valley, Armagnac, Lorraine, Alsace, Provence & Corsica.

Informations about the Winery Pierre Bourée Fils

The winery offers 0 different wines.
It is in the top 1184 of the best estates in the region
It is located in Meursault 1er Cru 'Blagny' in the region of Burgundy
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The Winery Pierre Bourée Fils is one of wineries to follow in Meursault 1er Cru 'Blagny'.. It offers 54 wines for sale in the of Meursault 1er Cru 'Blagny' to come and discover on site or to buy online.

Top wine Burgundy

The wine region of Meursault 1er Cru 'Blagny'

The wine region of Meursault 1er Cru 'Blagny' is located in the region of Meursault Premier Cru of Burgundy of France. Wineries and vineyards like the Domaine Faiveley or the Domaine de Blagny produce mainly wines white and red. The most planted grape varieties in the region of Meursault 1er Cru 'Blagny' are Chardonnay et Pinot noir, they are then used in wines in blends or as a single variety. On the nose of Meursault 1er Cru 'Blagny' often reveals types of flavors of oak, passion fruit or lime and sometimes also flavors of dill, apricot or coconut.


The wine region of Burgundy

Bourgogne is the catch-all regional appellation title of the Burgundy wine region in eastern France ("Bourgogne" is the French name for Burgundy). Burgundy has a Complex and comprehensive appellation system; counting Premier Cru and Grand Cru titles, the region has over 700 appellation titles for its wines. Thus, Burgundy wines often come from one Vineyard (or several separate vineyards) without an appellation title specific to the region, Village or even vineyard. A standard Burgundy wine may be made from grapes grown in one or more of Burgundy's 300 communes.

The word of the wine: Broker

In the past, he was a sort of fraud control agent who had to watch over the quality of merchant wines (he could carry a sword!). His function has evolved towards expertise (it was the brokers who established the famous 1855 classification in Bordeaux) and today he puts the producer in contact with the merchant.

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