Winery Pierre Andrey - 14 Quatorze RIE17dj76

Winery Pierre Andrey14 Quatorze RIE17dj76

The 14 Quatorze RIE17dj76 of Winery Pierre Andrey is a wine from the region of Vin de France.
This wine generally goes well with
The 14 Quatorze RIE17dj76 of the Winery Pierre Andrey is in the top 0 of wines of Vin de France.

Details and technical informations about Winery Pierre Andrey's 14 Quatorze RIE17dj76.

Grape varieties
Region/Great wine region
Country
Style of wine
Allergens
Contains sulfites

Discover the grape variety: Muscadine

Sweet and liqueur wines with a highly distinctive foxy, musky character, amber to golden colour, lush palate, showing powerful signature aromas of wild muscat (foxy signature), exotic fruits, flowers and earthy notes. Distinctly southern American identity. Grown in the south-eastern United States (Carolinas, Florida), resistant to phylloxera and disease, used in modern hybridisation programmes. Family of American varieties of the Vitis rotundifolia species.

Informations about the Winery Pierre Andrey

The winery offers 26 different wines.
Its wines get an average rating of 4.1.
It is in the top 10 of the best estates in the region
It is located in Vin de France

The Winery Pierre Andrey is one of of the world's greatest estates. It offers 14 wines for sale in the of Vin de France to come and discover on site or to buy online.

Top wine Vin de France
In the top 200000 of of France wines
In the top 5000 of of Vin de France wines
In the top 200000 of wines
In the top 700000 wines of the world

The wine region of Vin de France

The freest category of French wine, the playground of winemakers working outside the AOC. All styles combined: fruity reds, lively or ambitious whites, everyday rosés, unusual blends, natural wines, atypical grapes (Petit Manseng in Languedoc, Riesling in Provence), experimental winemaking (skin-contact whites, no sulphur). Grape and vintage labelling allowed, no geographic constraint. From the pop, convivial cuvée to the artisan gem: freedom in a bottle.

The word of the wine: Sweet (flavor)

The flavour provided by the residual sugars naturally present in the wine as well as by certain alcohols. This sensation can range from a simple impression of smoothness to a clear sweetness. We speak of roundness, fatness and mellowness.

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