Winery PicciniCollezione Oro Orvieto Classico
White wine
In the mouth this white wine is a with a nice freshness.
This wine generally goes well with vegetarian, appetizers and snacks or lean fish.
Taste structure of the Collezione Oro Orvieto Classico from the Winery Piccini
Light | Bold | |
Dry | Sweet | |
Soft | Acidic |
In the mouth the Collezione Oro Orvieto Classico of Winery Piccini in the region of Umbria is a with a nice freshness.
Wine flavors and olphactive analysis
On the nose the Collezione Oro Orvieto Classico of Winery Piccini in the region of Umbria often reveals types of flavors of tree fruit, citrus fruit or tropical fruit.
Food and wine pairings with Collezione Oro Orvieto Classico
Pairings that work perfectly with Collezione Oro Orvieto Classico
Original food and wine pairings with Collezione Oro Orvieto Classico
The Collezione Oro Orvieto Classico of Winery Piccini matches generally quite well with dishes of pasta, vegetarian or appetizers and snacks such as recipes of pastasciutta (corsica), spinach and goat cheese quiche or cake with olives and bacon.
Details and technical informations about Winery Piccini's Collezione Oro Orvieto Classico.
Discover the grape variety: Chardonnay
Whites with many faces: mineral and taut at Chablis (lemon, green apple, flint), opulent and buttery at Meursault and Puligny-Montrachet (hazelnut, brioche, yellow fruits), tense and chalky in Champagne (Blanc de Blancs). Also vinified sparkling and widely exported (Sonoma, Margaret River, Casablanca). A Burgundian variety, a cross of Pinot Noir × Gouais Blanc, half-sibling of Aligoté.
Last vintages of this wine
The best vintages of Collezione Oro Orvieto Classico from Winery Piccini are 2019, 2020, 0, 2018
Informations about the Winery Piccini
The Winery Piccini is one of of the world's great estates. It offers 230 wines for sale in the of Orvieto Classico to come and discover on site or to buy online.
The wine region of Orvieto Classico
Historic heart of Orvieto DOC in Umbria (volcanic tuff-limestone soil): Grechetto and Procanico (Trebbiano Toscano) (>=60%) with Verdello, Canaiolo Bianco (Drupeggio) and Malvasia — fruity and floral profile with green apple, meadow flowers, citrus, yellow berries and spice hint, pale straw colour, fresh vivacity, good acidity, long perfumed finish with almond notes. Distinctive tuff minerality.
The wine region of Umbria
"Green heart" of Italy, cradle of Sagrantino: exceptional tannic red in Sagrantino di Montefalco DOCG, dense and concentrated with notes of blackberry, candied plum, liquorice, spice and leather, powerful tannins and long ageing. Suppler Sangiovese in blends, Cabernet and Merlot in Torgiano DOCG. Orvieto whites based on Grechetto and Trebbiano, full and almondy, from dry to sweet Muffato. ~13,000 ha between Tuscany and Lazio.
The word of the wine: Roast (taste of)
Characteristic taste of wines made from grapes affected by botrytis cinerea.
