Winery PiazzanoCiliegiolo
Red wine
In the mouth this red wine is a powerful with a nice freshness.
This wine generally goes well with poultry, beef or veal.
Taste structure of the Ciliegiolo from the Winery Piazzano
Light | Bold | |
Smooth | Tannic | |
Dry | Sweet | |
Soft | Acidic |
In the mouth the Ciliegiolo of Winery Piazzano in the region of Tuscany is a powerful with a nice freshness.
Wine flavors and olphactive analysis
On the nose the Ciliegiolo of Winery Piazzano in the region of Tuscany often reveals types of flavors of non oak, earth or oak and sometimes also flavors of red fruit.
Food and wine pairings with Ciliegiolo
Pairings that work perfectly with Ciliegiolo
Original food and wine pairings with Ciliegiolo
The Ciliegiolo of Winery Piazzano matches generally quite well with dishes of beef, lamb or veal such as recipes of braised beef with guinness, lamb chops with figs and honey or roast pork with onions and honey.
Details and technical informations about Winery Piazzano's Ciliegiolo.
Discover the grape variety: Ciliegiolo
Supple and moreish reds with a deep ruby colour, melted tannins and a round palate, on intense aromas of ripe red cherry (hence its name, ciliegio = cherry tree), raspberry, plum, violet and sweet spices. Fresh acidity, best drunk young or for short ageing. Vinified as a single variety in Maremma Toscana DOC, Lazio and Umbria, and blended with Sangiovese (of which it may be the genetic parent). Native Tuscan Italian variety.
Last vintages of this wine
The best vintages of Ciliegiolo from Winery Piazzano are 2019, 0, 2018
Informations about the Winery Piazzano
The Winery Piazzano is one of of the world's great estates. It offers 17 wines for sale in the of Tuscany to come and discover on site or to buy online.
The wine region of Tuscany
Kingdom of Sangiovese: upright reds with cherry, plum, dried herbs and leather, lively acidity and firm tannins. Fleshy, food-friendly Chianti Classico DOCG, deep long-ageing Brunello di Montalcino (spice, tobacco, ripe black fruit), elegant Vino Nobile di Montepulciano. On the coast, Bolgheri crafts the opulent Cabernet- and Merlot-based 'Super Tuscans'. Some fresh white Vernaccia.
The word of the wine: Piccolo
Small bottle with a capacity of 20 centilitres.
