Winery Philippe Viallet - Savoie Rosé

Winery Philippe VialletSavoie Rosé

3.8
Note - 1Note - 1Note - 1Note - 0.5Note - 0
(Average of the reviews for all vintages combined and from several consumer review sources)
Tasters generally liked this wine.
The Savoie Rosé of Winery Philippe Viallet is a pink wine from the region of Vin de Savoie of Savoie.
This wine is composed of 100% of the grape variety Gamay.
This wine generally goes well with beef

Wine flavors and olphactive analysis

On the nose the Savoie Rosé of Winery Philippe Viallet in the region of Savoie often reveals types of flavors of cherry, strawberries or tangerine and sometimes also flavors of melon, earth or tree fruit.

Food and wine pairings with Savoie Rosé

Pairings that work perfectly with Savoie Rosé

Original food and wine pairings with Savoie Rosé

The Savoie Rosé of Winery Philippe Viallet matches generally quite well with dishes of beef such as recipes of beef tongue in hot pickle sauce.

Details and technical informations about Winery Philippe Viallet's Savoie Rosé.

Grape varieties
Region/Great wine region
Great wine region
Country
Style of wine
Allergens
Contains sulfites

Discover the grape variety: Gamay noir

Gamay is a Burgundian grape variety that has existed since the 14th century. For fear of competition with the pinot noir of Burgundy, gamay was finally uprooted and planted in the Beaujolais region, from Mâcon to Lyon. These siliceous and granitic soils suit it perfectly, and it gives its best here. But it is also planted all over France, such as in Lorraine, in the Loire Valley, in Bugey, in Savoie and in Auvergne. Gamay is early and very productive and needs to be limited so that quality prevails over quantity. Short winter pruning of the shoots and high density of vines per hectare are the methods that allow it to produce very fruity, fresh and greedy red wines. Gamay is also very popular in red wine futures, and produces wines from the Beaujolais region with very interesting character and ageing potential. The AOCs Crémant-de-Bourgogne, Mâcon, Anjou, Touraine, Rosé de vallée de la Loire, Côtes-d'Auvergne, Saint-Pourçain, Bugey, Gaillac, Côtes du Luberon... and many vins de pays are proud of it. Today, about 36,000 hectares of Gamay are cultivated in France, including 22,000 hectares in Beaujolais.

Last vintages of this wine

Savoie Rosé - 2019
In the top 100 of of Vin de Savoie wines
Average rating: 3.61110.50
Savoie Rosé - 2018
In the top 100 of of Vin de Savoie wines
Average rating: 3.81110.50
Savoie Rosé - 2017
In the top 100 of of Vin de Savoie wines
Average rating: 3.71110.50
Savoie Rosé - 2016
In the top 100 of of Vin de Savoie wines
Average rating: 4.211110
Savoie Rosé - 2015
In the top 100 of of Vin de Savoie wines
Average rating: 4.111110

The best vintages of Savoie Rosé from Winery Philippe Viallet are 2016, 2015, 2018, 2017 and 2019.

Informations about the Winery Philippe Viallet

The winery offers 43 different wines.
Its wines get an average rating of 3.5.
This winery is part of the Philippe Viallet.
It is in the top 3 of the best estates in the region
It is located in Vin de Savoie in the region of Savoie

The Winery Philippe Viallet is one of of the world's greatest estates. It offers 43 wines for sale in the of Vin de Savoie to come and discover on site or to buy online.

Top wine Savoie
In the top 35000 of of France wines
In the top 150 of of Vin de Savoie wines
In the top 3500 of pink wines
In the top 150000 wines of the world

The wine region of Vin de Savoie

Vin de Savoie (often written simply as "Savoie") is the main appellation of the Savoie region in the far east of France. This mountainous region located west of the Alps has distinctive wine styles that are rarely seen outside their territory of origin. Most are Dry white wines made from the Altesse, Jacquère and Chasselas grapes. Savoy wines are often described as distinctly "alpine", citing their fresh, Mineral characteristics.


The wine region of Savoie

Savoie is a wine region in eastern France, in the mountainous areas just South of Lake Geneva and on the border with Switzerland. The location and geography of the region has very much defined its Character, which is fragmented, hilly and slightly Swiss. This is evident in the fresh, crisp white wines produced here, as well as in the labels of the region's wines. Many bear a white cross on a red background - the flag of Switzerland and Savoy.

News related to this wine

At the heart of the terroirs of Mâcon-Saint-Gengoux-Le-National

Sequence from the video « At the heart of the Mâcon terroir » which offer a stroll at the heart of the Mâcon terroir. It offers a focus on Mâcon-Saint-Gengoux-Le-National, one of the 27 geographical denominations of the Mâcon appellation. Travel through the terroirs of the Mâcon appellation by watching the full video : https://www.youtube.com/watch?v=GF20y1aBZh8 Both are available in French and English. Our social media: Facebook: https://www.facebook.com/BourgogneWines​​ Twitter: https://twitte ...

The Mâcon plus appellation seen by Théo et Hugo Merlin

Théo and Paul Merlin are winegrowers at the Domaine Merlin, they emphasizes the characteristics of the appellation Mâcon La Roche Vineuse. This video is taken from the “Rendez-vous avec les vins de Bourgogne” program (March 2020). Our social media: Facebook: https://www.facebook.com/BourgogneWines Twitter: https://twitter.com/BourgogneWines/​​ Instagram: https://www.instagram.com/vinsdebourgogne/ LinkedIn: https://www.linkedin.com/company/bivb​​ Find out more on our website: https://www.bourgogn ...

At the heart of the terroirs of Mâcon-Burgy

Sequence from the video « At the heart of the Mâcon terroir » which offer a stroll at the heart of the Mâcon terroir. It offers a focus on Mâcon-Burgy, one of the 27 geographical denominations of the Mâcon appellation. Travel through the terroirs of the Mâcon appellation by watching the full video : https://www.youtube.com/watch?v=GF20y1aBZh8 Both are availablein French and English. Our social media: Facebook: https://www.facebook.com/BourgogneWines​​ Twitter: https://twitter.com/BourgogneWines/ ...

The word of the wine: Astringency

Chemical stimulation that tightens the mucous membranes of the mouth and causes a sensation of harshness, which is characteristic of the presence of tannins. With time, the tannins lose their harshness and become softer.

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