
Winery Philippe de CharmilleSyrah Rosé
This wine generally goes well with beef, lamb or mature and hard cheese.

Food and wine pairings with Syrah Rosé
Pairings that work perfectly with Syrah Rosé
Original food and wine pairings with Syrah Rosé
The Syrah Rosé of Winery Philippe de Charmille matches generally quite well with dishes of beef, lamb or spicy food such as recipes of american fillet (belgian-style beef tartar), lebanese lamb meatball or spicy chicken and mustard pie.
Details and technical informations about Winery Philippe de Charmille's Syrah Rosé.
Discover the grape variety: Ravat
Simple and fruity whites with a pale golden colour, a supple palate with moderate acidity and understated aromas of white fruits and hybrid notes. Productive and disease resistant. Grown in negligible quantities in France and Canada (Quebec) for continental-climate vineyards, bearing witness to the history of post-phylloxera French hybridization. Family of French hybrid varieties obtained by Jean-François Ravat in the early 20th century.
Informations about the Winery Philippe de Charmille
The Winery Philippe de Charmille is one of of the world's greatest estates. It offers 15 wines for sale in the of Pays d'Oc to come and discover on site or to buy online.
The wine region of Pays d'Oc
The single-grape IGP par excellence: modern, accessible, frank and fruity wines, the popular signature of the Midi. Spicy Syrah reds (pepper, blackberry), round Merlot, structured Cabernet, generous Grenache, supple Cinsault. Crisp, tangy rosés. Opulent Chardonnay whites, lively Sauvignon, floral, apricoty Viognier.
The word of the wine: Empyreumatic
Families of smells and aromas related to smoke, burnt, and more generally to roasting.














