Winery Philippe AuchéreCuvée Arnaud Sancerre
White wine
In the mouth this white wine is a with a nice freshness.
This wine generally goes well with pork, vegetarian or shellfish.
Taste structure of the Cuvée Arnaud Sancerre from the Winery Philippe Auchére
Light | Bold | |
Dry | Sweet | |
Soft | Acidic |
In the mouth the Cuvée Arnaud Sancerre of Winery Philippe Auchére in the region of Loire Valley is a with a nice freshness.
Food and wine pairings with Cuvée Arnaud Sancerre
Pairings that work perfectly with Cuvée Arnaud Sancerre
Original food and wine pairings with Cuvée Arnaud Sancerre
The Cuvée Arnaud Sancerre of Winery Philippe Auchére matches generally quite well with dishes of pork, shellfish or spicy food such as recipes of white cabbage with bacon, shrimp risotto with curry or phad thai (thai style fried noodles).
Details and technical informations about Winery Philippe Auchére's Cuvée Arnaud Sancerre.
Discover the grape variety: Cannonau
Powerful, sun-drenched reds with a dark ruby robe, fleshy tannins and a dense palate, showing signature aromas of ripe red fruits (cherry, blackberry), plum, Mediterranean garrigue, spice, pepper and balsamic notes. Fine ageing potential; also vinified as rosé and sweet wines. The undisputed star of Cannonau di Sardegna DOC, the identity signature of the island. The Sardinian synonym for Spanish and French Grenache, a grape found throughout the western Mediterranean.
Last vintages of this wine
The best vintages of Cuvée Arnaud Sancerre from Winery Philippe Auchére are 0
Informations about the Winery Philippe Auchére
The Winery Philippe Auchére is one of of the world's greatest estates. It offers 9 wines for sale in the of Sancerre to come and discover on site or to buy online.
The wine region of Sancerre
World reference for taut Sauvignon Blanc: exclusive signature white king — dry and mineral with notes of citrus (lemon, grapefruit), vine peach, pear, exotic fruit, white flowers and signature gun-flint, lively acidity and a racy finish according to soils (limestone, flint, clay). Subtler than NZ or Chile, ages 5-10 years. Rare airy Pinot Noir reds (cherry, raspberry) and saline rosés. AOC on the Loire's left bank (Centre), hills at 200-400 m.
The wine region of Loire Valley
Kingdom of lively, dry whites and fine sparklers. Mineral, taut Sauvignon Blanc (Sancerre, Pouilly-Fumé) with citrus and gunflint notes. Multiform Chenin Blanc (Vouvray, Savennières, Layon): straight dry, floral off-dry or noble sweet honey-quince. Saline, iodised Muscadet (Melon B.
The word of the wine: Olfaction
Perception of odours and aromas by the olfactory bulb. Retroolfaction is the same phenomenon inside the mouth via the retronasal route.
