Winery Pfleger-KarrSpätlese Pfalz Pinot Blanc Trocken
White wine
In the mouth this white wine is a with a nice freshness.
This wine generally goes well with rich fish (salmon, tuna etc), shellfish or mild and soft cheese.
Taste structure of the Spätlese Pfalz Pinot Blanc Trocken from the Winery Pfleger-Karr
Light | Bold | |
Dry | Sweet | |
Soft | Acidic |
In the mouth the Spätlese Pfalz Pinot Blanc Trocken of Winery Pfleger-Karr in the region of Pfalz is a with a nice freshness.
Food and wine pairings with Spätlese Pfalz Pinot Blanc Trocken
Pairings that work perfectly with Spätlese Pfalz Pinot Blanc Trocken
Original food and wine pairings with Spätlese Pfalz Pinot Blanc Trocken
The Spätlese Pfalz Pinot Blanc Trocken of Winery Pfleger-Karr matches generally quite well with dishes of rich fish (salmon, tuna etc), shellfish or mild and soft cheese such as recipes of hawaiian poke bowl, seafood pastilla or veal saltimbocca.
Details and technical informations about Winery Pfleger-Karr's Spätlese Pfalz Pinot Blanc Trocken.
Discover the grape variety: Pinot blanc
Pinot Blanc is a grape variety that originated in Burgundy, mutated from Pinot Gris. Today, it is grown in Alsace where it is called klevner when blended with auxerrois. The continental climate, with its cold winters and hot summers, is particularly suited to pinot blanc. It is resistant to frost in winter and in summer, the roots draw the minerals it needs from the warm soil. Its bunches are made up of small berries with thick skins and melting pulp that produce fruity, spicy wines, balanced between acidity and alcohol. pinot blanc is also used for crémants and sparkling wines. Pinot Blanc is also used for Crémant and sparkling wines. It is widely grown in Italy, where it covers almost 7,000 hectares, and is also found in Germany, Austria, Canada and South Africa.
Informations about the Winery Pfleger-Karr
The Winery Pfleger-Karr is one of of the world's great estates. It offers 19 wines for sale in the of Pfalz to come and discover on site or to buy online.
The wine region of Pfalz
Pfalz is a key wine producing region in western Germany, located between the Rhein/Rhine river and the low-lying Haardt mountain range (a natural continuation of the Alsatian Vosges). It covers a rectangle of land 45 miles (75km) Long and 15 miles (25km) wide. To the NorthLiesRheinhessen; to the South, the French border and Alsace. In terms of both quality and quantity, Pfalz is one of Germany's most important regions, and one which shows great promise for the future.
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The word of the wine: Tressallier
White grape variety from the Allier region, identical to the Sacy variety grown in Burgundy. Rarely vinified on its own, it is used in the blending of Saint-Pourçain white wines, associated with chardonnay, the main grape variety of the appellation. Syn.: sacy.
