Winery PfaffenheimGewürztraminer Vorbourg Alsace Grand Cru
White wine
In the mouth this white wine is a powerful.
This wine generally goes well with pork, poultry or rich fish (salmon, tuna etc).
Taste structure of the Gewürztraminer Vorbourg Alsace Grand Cru from the Winery Pfaffenheim
Light | Bold | |
Dry | Sweet | |
Soft | Acidic |
In the mouth the Gewürztraminer Vorbourg Alsace Grand Cru of Winery Pfaffenheim in the region of Alsace is a powerful.
Food and wine pairings with Gewürztraminer Vorbourg Alsace Grand Cru
Pairings that work perfectly with Gewürztraminer Vorbourg Alsace Grand Cru
Original food and wine pairings with Gewürztraminer Vorbourg Alsace Grand Cru
The Gewürztraminer Vorbourg Alsace Grand Cru of Winery Pfaffenheim matches generally quite well with dishes of pork, rich fish (salmon, tuna etc) or spicy food such as recipes of rougail sausage, marinated raw salmon ('gravad lax' in swedish) or pasta with chicken and curry.
Details and technical informations about Winery Pfaffenheim's Gewürztraminer Vorbourg Alsace Grand Cru.
Discover the grape variety: Gewurztraminer
Full-bodied, exotic whites, rich and heady, with moderate acidity, showing opulent aromas of lychee, rose, mango, ginger, pink grapefruit and gentle spice. Made as aromatic dry, moelleux late-harvest and liquorous sélection de grains nobles. Star of Alsace AOC (one of the four noble varieties) and signature of Alto Adige (Tramin), Palatinate and Germany. A pink mutation of Traminer.
Informations about the Winery Pfaffenheim
The Winery Pfaffenheim is one of of the world's great estates. It offers 96 wines for sale in the of Alsace Grand Cru 'Vorbourg' to come and discover on site or to buy online.
The wine region of Alsace Grand Cru 'Vorbourg'
Grand Cru of Rouffach (95%) and Westhalten in Haut-Rhin (foot of the Ballons, among Alsace's most sun-drenched, brown limestone on Oligocene conglomerates, ~35% clay, ripening foehn). Riesling, Pinot Gris, and Gewurztraminer are the signature whites — concentrated ripe fruits and taut minerality, aromatic complexity. Pinot Noir recognized as Grand Cru since the 2024 vintage (3rd Alsatian terroir), Muscat as complement.
The wine region of Alsace
Capital of great French aromatic whites, most often dry and single-varietal. Straight, mineral Riesling (lemon, gunflint), opulent, exuberant Gewurztraminer (lychee, rose, spices), round, smoky Pinot Gris, floral, crisp Muscat, supple Pinot Blanc. Fine, fruity Crémants d'Alsace, exceptional sweet Vendanges Tardives and Sélection de Grains Nobles. 15,500 ha at the foot of the Vosges on varied soils, 51 Grands Crus since 1975.
The word of the wine: Round
Said of a wine that is harmonious and smooth, offering no harshness in the mouth.
