
Winery PetraBelvento Viognier (I Vini Del Mare)
In the mouth this white wine is a with a nice freshness.
This wine generally goes well with vegetarian, appetizers and snacks or lean fish.
Taste structure of the Belvento Viognier (I Vini Del Mare) from the Winery Petra
Light | Bold | |
Dry | Sweet | |
Soft | Acidic |
In the mouth the Belvento Viognier (I Vini Del Mare) of Winery Petra in the region of Tuscany is a with a nice freshness.
Wine flavors and olphactive analysis
On the nose the Belvento Viognier (I Vini Del Mare) of Winery Petra in the region of Tuscany often reveals types of flavors of tree fruit, citrus fruit.
Food and wine pairings with Belvento Viognier (I Vini Del Mare)
Pairings that work perfectly with Belvento Viognier (I Vini Del Mare)
Original food and wine pairings with Belvento Viognier (I Vini Del Mare)
The Belvento Viognier (I Vini Del Mare) of Winery Petra matches generally quite well with dishes of pasta, vegetarian or appetizers and snacks such as recipes of spaghetti with clams, quiche with bacon and gruyère cheese or delicious moroccan fritters.
Details and technical informations about Winery Petra's Belvento Viognier (I Vini Del Mare).
Discover the grape variety: Viognier
White Viognier is a grape variety that originated in France (Rhone Valley). It produces a variety of grape specially used for wine making. It is rare to find this grape to eat on our tables. This variety of grape is characterized by small bunches, and grapes of small size. White Viognier can be found in many vineyards: South West, Languedoc & Roussillon, Cognac, Bordeaux, Rhone Valley, Burgundy, Jura, Champagne, Savoie & Bugey, Provence & Corsica, Loire Valley, Beaujolais.
Last vintages of this wine
The best vintages of Belvento Viognier (I Vini Del Mare) from Winery Petra are 2019, 2018, 2017, 2015 and 0.
Informations about the Winery Petra
The Winery Petra is one of of the world's great estates. It offers 29 wines for sale in the of Tuscany to come and discover on site or to buy online.
The wine region of Tuscany
Tuscany is one of the most famous and prolific wine regions in Europe. It is best known for its Dry red wines made from Sangiovese grapes, which dominate production. These include Chianti, Brunello di Montalcino and Vino Nobile di Montepulciano. The region's Vin Santo is also highly prized, as are its passito dessert wines, though these are produced in comparatively tiny quantities.
The word of the wine: Primeur (wine)
A wine made to be drunk very young, bottled and marketed very soon after fermentation (about two months). Syn.: new.














