Winery PetraBelvento Sangiovese (I Vini Del Mare)
Red wine
In the mouth this red wine is a powerful with a nice balance between acidity and tannins.
This wine generally goes well with poultry, beef or veal.
Taste structure of the Belvento Sangiovese (I Vini Del Mare) from the Winery Petra
Light | Bold | |
Smooth | Tannic | |
Dry | Sweet | |
Soft | Acidic |
In the mouth the Belvento Sangiovese (I Vini Del Mare) of Winery Petra in the region of Tuscany is a powerful with a nice balance between acidity and tannins.
Wine flavors and olphactive analysis
On the nose the Belvento Sangiovese (I Vini Del Mare) of Winery Petra in the region of Tuscany often reveals types of flavors of non oak, earth or oak and sometimes also flavors of spices, red fruit or black fruit.
Food and wine pairings with Belvento Sangiovese (I Vini Del Mare)
Pairings that work perfectly with Belvento Sangiovese (I Vini Del Mare)
Original food and wine pairings with Belvento Sangiovese (I Vini Del Mare)
The Belvento Sangiovese (I Vini Del Mare) of Winery Petra matches generally quite well with dishes of beef, lamb or veal such as recipes of spaghetti bolognese, greek-style shepherd's pie or veal shank with mushrooms.
Details and technical informations about Winery Petra's Belvento Sangiovese (I Vini Del Mare).
Discover the grape variety: Sangiovese
Originally from Italy, it is the famous Sangiovese of Tuscany producing the famous wines of Brunello de Montalcino and Chianti. This variety is registered in the Official Catalogue of Wine Grape Varieties, list A1. According to recent genetic analysis, it is the result of a natural cross between the almost unknown Calabrese di Montenuovo (mother) and Ciliegiolo (father).
Last vintages of this wine
The best vintages of Belvento Sangiovese (I Vini Del Mare) from Winery Petra are 2017, 2018, 2016, 2014 and 0.
Informations about the Winery Petra
The Winery Petra is one of of the world's great estates. It offers 29 wines for sale in the of Tuscany to come and discover on site or to buy online.
The wine region of Tuscany
Tuscany is one of the most famous and prolific wine regions in Europe. It is best known for its Dry red wines made from Sangiovese grapes, which dominate production. These include Chianti, Brunello di Montalcino and Vino Nobile di Montepulciano. The region's Vin Santo is also highly prized, as are its passito dessert wines, though these are produced in comparatively tiny quantities.
The word of the wine: BSA
Brut sans année, is said of non-vintage champagnes. It is the technical name of the first price champagne made from wines of different years. They are most often called Tradition, Carte blanche, Réserve. To be drunk quickly, rather as an aperitif.
