Winery Peter ZemmerPinot Grigio Selection R
White wine
In the mouth this white wine is a powerful.
This wine generally goes well with vegetarian, shellfish or mushrooms.
Taste structure of the Pinot Grigio Selection R from the Winery Peter Zemmer
Light | Bold | |
Dry | Sweet | |
Soft | Acidic |
In the mouth the Pinot Grigio Selection R of Winery Peter Zemmer in the region of Trentino-Alto-Adige is a powerful.
Food and wine pairings with Pinot Grigio Selection R
Pairings that work perfectly with Pinot Grigio Selection R
Original food and wine pairings with Pinot Grigio Selection R
The Pinot Grigio Selection R of Winery Peter Zemmer matches generally quite well with dishes of shellfish, vegetarian or mushrooms such as recipes of armorican-style squid, quiche without pastry, courgette and blue cheese or blanquette of monkfish with small vegetables.
Details and technical informations about Winery Peter Zemmer's Pinot Grigio Selection R.
Discover the grape variety: Gravesina
We do not know exactly where this grape variety comes from. It can be found in Austria, Romania, northern Italy, Croatia, Serbia, Hungary, Bulgaria, the Czech Republic, Slovakia, Russia, etc. It is practically unknown in France. In Spain, Borba is said to be identical to the Italian Riesling.
Last vintages of this wine
The best vintages of Pinot Grigio Selection R from Winery Peter Zemmer are 2014, 0
Informations about the Winery Peter Zemmer
The Winery Peter Zemmer is one of of the world's great estates. It offers 44 wines for sale in the of Südtirol - Alto Adige to come and discover on site or to buy online.
The wine region of Südtirol - Alto Adige
The wine region of Südtirol - Alto Adige is located in the region of Trentin-Haut-Adige of Italy. We currently count 288 estates and châteaux in the of Südtirol - Alto Adige, producing 2323 different wines in conventional, organic and biodynamic agriculture. The wines of Südtirol - Alto Adige go well with generally quite well with dishes .
The wine region of Trentino-Alto-Adige
Trentino-Alto Adige is Italy's northernmost wine region, located right on the border with Austria. Production was once dominated by the local red varieties Lagrein and Schiava. Now white wines are becoming more important in terms of Volume. Increasingly, they are made from internationally renowned Grape varieties such as Pinot Grigio and Chardonnay.
The word of the wine: Gravelle
Term designating the deposit of tartar crystals in bottled white wines.
