Winery Peter StolleisGimmeldinger Biengarten Riesling Kabinett Feinherb
White wine
In the mouth this white wine is a with a nice freshness.
This wine generally goes well with pork, poultry or shellfish.
Taste structure of the Gimmeldinger Biengarten Riesling Kabinett Feinherb from the Winery Peter Stolleis
Light | Bold | |
Dry | Sweet | |
Soft | Acidic |
In the mouth the Gimmeldinger Biengarten Riesling Kabinett Feinherb of Winery Peter Stolleis in the region of Pfalz is a with a nice freshness.
Food and wine pairings with Gimmeldinger Biengarten Riesling Kabinett Feinherb
Pairings that work perfectly with Gimmeldinger Biengarten Riesling Kabinett Feinherb
Original food and wine pairings with Gimmeldinger Biengarten Riesling Kabinett Feinherb
The Gimmeldinger Biengarten Riesling Kabinett Feinherb of Winery Peter Stolleis matches generally quite well with dishes of pork, shellfish or spicy food such as recipes of creole chipolatas, shrimp, coconut and ginger soup or chicken wrap.
Details and technical informations about Winery Peter Stolleis's Gimmeldinger Biengarten Riesling Kabinett Feinherb.
Discover the grape variety: Riesling
White Riesling is a grape variety that originated in France (Alsace). It produces a variety of grape specially used for the elaboration of wine. It is rare to find this grape to eat on our tables. This variety of grape is characterized by small bunches, and small grapes. White Riesling can be found in many vineyards: Alsace, Loire Valley, Languedoc & Roussillon, Lorraine, Provence & Corsica, Rhone Valley, Savoie & Bugey, Beaujolais, South West.
Last vintages of this wine
The best vintages of Gimmeldinger Biengarten Riesling Kabinett Feinherb from Winery Peter Stolleis are 0
Informations about the Winery Peter Stolleis
The Winery Peter Stolleis is one of of the world's greatest estates. It offers 37 wines for sale in the of Pfalz to come and discover on site or to buy online.
The wine region of Pfalz
Pfalz is a key wine producing region in western Germany, located between the Rhein/Rhine river and the low-lying Haardt mountain range (a natural continuation of the Alsatian Vosges). It covers a rectangle of land 45 miles (75km) Long and 15 miles (25km) wide. To the NorthLiesRheinhessen; to the South, the French border and Alsace. In terms of both quality and quantity, Pfalz is one of Germany's most important regions, and one which shows great promise for the future.
The word of the wine: Oenologist
Specialist in wine-making techniques. It is a profession and not a passion: one can be an oenophile without being an oenologist (and the opposite too!). Formerly attached to the Faculty of Pharmacy, oenology studies have become independent and have their own university course. Learning to make wine requires a good chemical background but also, increasingly, a good knowledge of the plant. Some oenologists work in laboratories (analysis). Others, the consulting oenologists, work directly in the properties.
