Winery Peter Drayton - Shiraz

Winery Peter DraytonShiraz

The Shiraz of Winery Peter Drayton is a red wine from the region of Hunter Valley of Nouvelle-Galles du Sud.
In the mouth this red wine is a powerful with a lot of tannins present in the mouth.
This wine generally goes well with poultry, beef or game (deer, venison).

Taste structure of the Shiraz from the Winery Peter Drayton

Light
Bold
Smooth
Tannic
Dry
Sweet
Soft
Acidic

In the mouth the Shiraz of Winery Peter Drayton in the region of Nouvelle-Galles du Sud is a powerful with a lot of tannins present in the mouth.

Details and technical informations about Winery Peter Drayton's Shiraz.

Grape varieties
Region/Great wine region
Great wine region
Country
Style of wine
Allergens
Contains sulfites

Discover the grape variety: Muscat bleu

Aromatic and fruity reds with a deep ruby colour, soft tannins and a light palate with preserved acidity, featuring signature muscat aromas (rose, fresh grape), red fruits and flowers. Early ripening and disease resistant. Grown mainly in Switzerland, Germany and the United Kingdom in northern and amateur vineyards, producing original muscat-style red wines. Swiss black hybrid variety obtained in 1932 by complex crossing.

Informations about the Winery Peter Drayton

The winery offers 37 different wines.
Its wines get an average rating of 3.9.
It is in the top 20 of the best estates in the region
It is located in Hunter Valley in the region of Nouvelle-Galles du Sud
Find the Winery Peter Drayton on Facebook

The Winery Peter Drayton is one of of the world's great estates. It offers 24 wines for sale in the of Hunter Valley to come and discover on site or to buy online.

Top wine Nouvelle-Galles du Sud
In the top 35000 of of Australia wines
In the top 2500 of of Hunter Valley wines
In the top 400000 of red wines
In the top 700000 wines of the world

The wine region of Hunter Valley

Cradle of Australian viticulture (1825), 160 km north of Sydney. World signature: dry low-alcohol Sémillon (10-11°) with fresh citrus notes in youth, evolving after 10-15 years to candied lemon, toast, honey and beeswax, spectacular ageing. Medium-bodied "Hunter style" Shiraz, supple and earthy (leather, plum, sweet spices), capable of decades. Also Chardonnay and Verdelho.


The wine region of Nouvelle-Galles du Sud

Australia's 2nd wine state with diverse regions. Iconic Hunter Valley: a Sémillon unlike any other, straight, low-alcohol dry whites with vivid citrus when young, evolving over 10-20 years toward honey, toast and lanolin. Medium-bodied Hunter Shiraz, spicy and earthy (leather, red fruits). Also round Chardonnay and aromatic Verdelho.

The word of the wine: Carpentry

A powerful red wine with a dense, rich body and a tight tannic structure.

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