Winery Pertois Moriset - Ostron Akademien Champagne Grand Cru 'Le Mesnil-sur-Oger'

Winery Pertois MorisetOstron Akademien Champagne Grand Cru 'Le Mesnil-sur-Oger'

3.8
Note - 1Note - 1Note - 1Note - 0.5Note - 0
(Average of the reviews for all vintages combined and from several consumer review sources)
Tasters generally liked this wine.
The Ostron Akademien Champagne Grand Cru 'Le Mesnil-sur-Oger' of Winery Pertois Moriset is a sparkling wine from the region of Champagne Grand Cru 'Le Mesnil-sur-Oger' of Champagne.
This wine is a blend of 3 varietals which are the Chardonnay, the Pinot blanc and the Pinot noir.
In the mouth this sparkling wine is a powerful with a nice vivacity and a fine and pleasant bubble.
This wine generally goes well with pork, rich fish (salmon, tuna etc) or shellfish.
The Ostron Akademien Champagne Grand Cru 'Le Mesnil-sur-Oger' of the Winery Pertois Moriset is in the top 80 of wines of Champagne Grand Cru 'Le Mesnil-sur-Oger'.

Taste structure of the Ostron Akademien Champagne Grand Cru 'Le Mesnil-sur-Oger' from the Winery Pertois Moriset

Light
Bold
Soft
Acidic
Gentle
Fizzy

In the mouth the Ostron Akademien Champagne Grand Cru 'Le Mesnil-sur-Oger' of Winery Pertois Moriset in the region of Champagne is a powerful with a nice vivacity and a fine and pleasant bubble.

Wine flavors and olphactive analysis

Details and technical informations about Winery Pertois Moriset's Ostron Akademien Champagne Grand Cru 'Le Mesnil-sur-Oger'.

Grape varieties
Great wine region
Country
Style of wine
Allergens
Contains sulfites

Discover the grape variety: Chardonnay

The white Chardonnay is a grape variety that originated in France (Burgundy). It produces a variety of grape specially used for wine making. It is rare to find this grape to eat on our tables. This variety of grape is characterized by small bunches, and small grapes. White Chardonnay can be found in many vineyards: South West, Burgundy, Jura, Languedoc & Roussillon, Cognac, Bordeaux, Beaujolais, Savoie & Bugey, Loire Valley, Champagne, Rhone Valley, Armagnac, Lorraine, Alsace, Provence & Corsica.

Informations about the Winery Pertois Moriset

The winery offers 22 different wines.
Its wines get an average rating of 4.
This winery is part of the Compagnia del Vino.
It is in the top 15 of the best estates in the region
It is located in Champagne Grand Cru 'Le Mesnil-sur-Oger' in the region of Champagne

The Winery Pertois Moriset is one of of the world's great estates. It offers 29 wines for sale in the of Champagne Grand Cru 'Le Mesnil-sur-Oger' to come and discover on site or to buy online.

Top wine Champagne
In the top 65000 of of France wines
In the top 80 of of Champagne Grand Cru 'Le Mesnil-sur-Oger' wines
In the top 20000 of sparkling wines
In the top 250000 wines of the world

The wine region of Champagne Grand Cru 'Le Mesnil-sur-Oger'

The wine region of Champagne Grand Cru 'Le Mesnil-sur-Oger' is located in the region of Champagne Grand Cru of Champagne of France. Wineries and vineyards like the Domaine Jacques Selosse or the Domaine Bruno Paillard produce mainly wines sparkling and natural sweet. The most planted grape varieties in the region of Champagne Grand Cru 'Le Mesnil-sur-Oger' are Chardonnay, Pinot noir and Pinot blanc, they are then used in wines in blends or as a single variety. On the nose of Champagne Grand Cru 'Le Mesnil-sur-Oger' often reveals types of flavors of cream, lemon curd or blackberry and sometimes also flavors of dried fruit, elderflower or melon.


The wine region of Champagne

Champagne is the name of the world's most famous Sparkling wine, the appellation under which it is sold and the French wine region from which it comes. Although it has been used to refer to sparkling wines around the world - a point of controversy and legal wrangling in recent decades - Champagne is a legally controlled and restricted name. See the labels of Champagne wines. The fame and success of Champagne is, of course, the product of many Complex factors.

News related to this wine

Chablis takes pride in its subsoil by Ivy NG

On December 10, 2020, four Hong Kong personalities discussed Chablis wines on a live webinar: Yang LU, Master Sommelier and Official Bourgogne Wines Ambassador, Debra MEIBURG, Master of Wine, Ivy NG, Official Bourgogne Wines Ambassador and Rebecca LEUNG, wine expert. In this two-and-a-half-minute clip, Yvy NG describes the unique subsoil that Chablis is so proud of. ...

The Saint-Véran appellation investigated through its geology and geography

The Bourgogne Wine Board (BIVB) invites you to enjoy this video in which Jean-Pierre Renard, Expert Instructor at the Ecole des Vins de Bourgogne, explains the topographical and geological characteristics of the Saint-Véran appellation.The exercice is particularly complex as there are so many variables that make up the terroir throughout its geographical area. This video is taken from the “Rendez-vous avec les vins de Bourgogne” program broadcasted in June 2021. Retrouvez-nous sur les réseaux so ...

The Chablis vineyard and the transition to sustainable practices

On December 10, 2020, four Hong Kong personalities discussed Chablis wines on a live webinar: Yang LU, Master Sommelier and Official Bourgogne Wines Ambassador, Debra MEIBURG, Master of Wine, Ivy NG, Official Bourgogne Wines Ambassador and Rebecca LEUNG, wine expert. In this 5-minute clip, the speakers discuss organic wines and the movement towards more environmentally friendly practices. #Chablis #PureChablis ...

The word of the wine: Bleeding

Old practice for red wines. As soon as the vat is filled with grapes, the tap is opened. A sweet but clear juice escapes from the vat (it can also be used to make rosé). The colour and density of the juice is enhanced, but it should not be overdone. Rarely more than 10% of the volume of a vat, otherwise you risk losing fruit and bringing in bitterness.

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