
Domaine PerraudVieilles Vignes Mâcon-Villages
In the mouth this white wine is a .
This wine generally goes well with vegetarian, cured meat or pasta.

Taste structure of the Vieilles Vignes Mâcon-Villages from the Domaine Perraud
Light | Bold | |
Dry | Sweet | |
Soft | Acidic |
In the mouth the Vieilles Vignes Mâcon-Villages of Domaine Perraud in the region of Burgundy is a .
Wine flavors and olphactive analysis
On the nose the Vieilles Vignes Mâcon-Villages of Domaine Perraud in the region of Burgundy often reveals types of flavors of cream, oaky or citrus and sometimes also flavors of apples, butter or green apple.
Food and wine pairings with Vieilles Vignes Mâcon-Villages
Pairings that work perfectly with Vieilles Vignes Mâcon-Villages
Original food and wine pairings with Vieilles Vignes Mâcon-Villages
The Vieilles Vignes Mâcon-Villages of Domaine Perraud matches generally quite well with dishes of pasta, vegetarian or cured meat such as recipes of pasta with neapolitan sauce and mushrooms, quiche without eggs or homemade marengo veal.
Details and technical informations about Domaine Perraud's Vieilles Vignes Mâcon-Villages.
Discover the grape variety: Chardonnay
Whites with many faces: mineral and taut at Chablis (lemon, green apple, flint), opulent and buttery at Meursault and Puligny-Montrachet (hazelnut, brioche, yellow fruits), tense and chalky in Champagne (Blanc de Blancs). Also vinified sparkling and widely exported (Sonoma, Margaret River, Casablanca). A Burgundian variety, a cross of Pinot Noir × Gouais Blanc, half-sibling of Aligoté.
Last vintages of this wine
The best vintages of Vieilles Vignes Mâcon-Villages from Domaine Perraud are 2016, 2015, 2014, 2017 and 2013.
Informations about the Domaine Perraud
The Domaine Perraud is one of of the world's greatest estates. It offers 45 wines for sale in the of Mâcon-Villages to come and discover on site or to buy online.
The wine region of Mâcon-Villages
100% Chardonnay from southern Burgundy over 83 Mâconnais communes (33 entitled to a communal name like Mâcon-Lugny, Mâcon-Chardonnay, Mâcon-Viré): fresh, accessible whites with aromas of white flowers (acacia, honeysuckle), citrus (lemon, mandarin), white fruits and mineral notes, light ageing and a round, balanced palate. Limestone and brown soils on slopes. Excellent value within Burgundy, immediate pleasure when drunk young.
The wine region of Burgundy
Absolute reference for great terroir wines: opulent, mineral Chardonnay in whites (chiselled Chablis, buttery Meursault, majestic Montrachet), fine and silky Pinot Noir in reds (full-bodied Gevrey, structured Pommard, delicate Volnay). Exceptional age-worthy wines with complex notes - red fruits, undergrowth, butter, hazelnut. Some lively Aligoté and light Gamay (Mâconnais). 29,500 ha, 84 tiered AOCs (Régionale, Village, 1er Cru, Grand Cru), 1,247 UNESCO Climats.
The word of the wine: Light (taste of)
Taste close to oxidation, characteristic of champagnes altered by prolonged exposure to light.














