Domaine PerraudLe Mont Mâcon-La Roche-Vineuse
White wine
In the mouth this white wine is a with a nice freshness.
This wine generally goes well with vegetarian, cured meat or pasta.
Taste structure of the Le Mont Mâcon-La Roche-Vineuse from the Domaine Perraud
Light | Bold | |
Dry | Sweet | |
Soft | Acidic |
In the mouth the Le Mont Mâcon-La Roche-Vineuse of Domaine Perraud in the region of Burgundy is a with a nice freshness.
Wine flavors and olphactive analysis
Food and wine pairings with Le Mont Mâcon-La Roche-Vineuse
Pairings that work perfectly with Le Mont Mâcon-La Roche-Vineuse
Original food and wine pairings with Le Mont Mâcon-La Roche-Vineuse
The Le Mont Mâcon-La Roche-Vineuse of Domaine Perraud matches generally quite well with dishes of pasta, vegetarian or cured meat such as recipes of simple chinese noodle soup, mushroom, bacon and gruyere quiche or turkey leg with dijon sauce.
Details and technical informations about Domaine Perraud's Le Mont Mâcon-La Roche-Vineuse.
Discover the grape variety: Chardonnay
The white Chardonnay is a grape variety that originated in France (Burgundy). It produces a variety of grape specially used for wine making. It is rare to find this grape to eat on our tables. This variety of grape is characterized by small bunches, and small grapes. White Chardonnay can be found in many vineyards: South West, Burgundy, Jura, Languedoc & Roussillon, Cognac, Bordeaux, Beaujolais, Savoie & Bugey, Loire Valley, Champagne, Rhone Valley, Armagnac, Lorraine, Alsace, Provence & Corsica.
Last vintages of this wine
The best vintages of Le Mont Mâcon-La Roche-Vineuse from Domaine Perraud are 2016, 2014, 2018, 2017 and 2015.
Informations about the Domaine Perraud
The Domaine Perraud is one of of the world's greatest estates. It offers 45 wines for sale in the of Mâcon to come and discover on site or to buy online.
The wine region of Mâcon
The wine region of Mâcon is located in the region of Mâconnais of Burgundy of France. Wineries and vineyards like the Domaine Vignes du Maynes or the Domaine Jean Manciat produce mainly wines red, white and pink. The most planted grape varieties in the region of Mâcon are Chardonnay, Pinot noir and Gamay noir, they are then used in wines in blends or as a single variety. On the nose of Mâcon often reveals types of flavors of cherry, banana or yellow apple and sometimes also flavors of lemon peel, nectarine or floral.
The wine region of Burgundy
Bourgogne is the catch-all regional appellation title of the Burgundy wine region in eastern France ("Bourgogne" is the French name for Burgundy). Burgundy has a Complex and comprehensive appellation system; counting Premier Cru and Grand Cru titles, the region has over 700 appellation titles for its wines. Thus, Burgundy wines often come from one Vineyard (or several separate vineyards) without an appellation title specific to the region, Village or even vineyard. A standard Burgundy wine may be made from grapes grown in one or more of Burgundy's 300 communes.
The word of the wine: Sorting
Action which consists in removing the bad grains, not ripe or affected by the rot. We often use vibrating sorting tables which, by shaking, make the impurities fall to the ground. In the case of sweet wines, we speak of harvesting by successive selections, in several passages, to select the very ripe grapes each time.
