Winery Perle du Caucase GiuaaniMtsvane Qvevri
White wine
This wine generally goes well with
Wine flavors and olphactive analysis
On the nose the Mtsvane Qvevri of Winery Perle du Caucase Giuaani in the region of Kakheti often reveals types of flavors of non oak, earth or microbio and sometimes also flavors of oak, tree fruit or citrus fruit.
Details and technical informations about Winery Perle du Caucase Giuaani's Mtsvane Qvevri.
Discover the grape variety: Furmint
Taut, structured whites with cutting acidity and a mineral mouth, featuring aromas of apple, quince, citrus, honey, smoke and chalk notes. Made as ambitious dry wines (Tokaji száraz, Somló), off-dry and especially sumptuous botrytised sweet wines: Tokaji Aszú (legendary, classified by puttonyos) and Tokaji Eszencia. Highly susceptible to noble rot. The absolute star of Tokaj in Hungary, also in Slovakia, Slovenia (Šipon) and Austria. Native Hungarian grape.
Last vintages of this wine
The best vintages of Mtsvane Qvevri from Winery Perle du Caucase Giuaani are 2015, 2017, 2014, 0 and 2018.
Informations about the Winery Perle du Caucase Giuaani
The Winery Perle du Caucase Giuaani is one of of the world's greatest estates. It offers 29 wines for sale in the of Kakheti to come and discover on site or to buy online.
The wine region of Kakheti
Cradle of amber and orange wines, vinified in qvevri (buried clay jars, UNESCO). Skin-macerated Rkatsiteli whites: signature notes of dried apricot, walnut, honey, orange peel and black tea, fine tannins and controlled oxidation. Deep, tinctorial Saperavi reds with black fruit, plum, spice and firm tannins, age-worthy. Also Mtsvane and Kisi in white, fresh and floral.
The word of the wine: Vine
Climbing shrubs with woody stems called shoots that produce grapes in clusters.
