
Winery PericaOlagosa Vendimia Seleccionada Bianco
In the mouth this white wine is a powerful.
This wine generally goes well with appetizers and snacks, lean fish or shellfish.

Taste structure of the Olagosa Vendimia Seleccionada Bianco from the Winery Perica
Light | Bold | |
Dry | Sweet | |
Soft | Acidic |
In the mouth the Olagosa Vendimia Seleccionada Bianco of Winery Perica in the region of Rioja is a powerful.
Wine flavors and olphactive analysis
On the nose the Olagosa Vendimia Seleccionada Bianco of Winery Perica in the region of Rioja often reveals types of flavors of non oak, oak or tree fruit and sometimes also flavors of spices, citrus fruit.
Food and wine pairings with Olagosa Vendimia Seleccionada Bianco
Pairings that work perfectly with Olagosa Vendimia Seleccionada Bianco
Original food and wine pairings with Olagosa Vendimia Seleccionada Bianco
The Olagosa Vendimia Seleccionada Bianco of Winery Perica matches generally quite well with dishes of shellfish, appetizers and snacks or lean fish such as recipes of samoussa 3 reunionese cheeses, hummus or impromptu fish fillets with cream and shallots.
Details and technical informations about Winery Perica's Olagosa Vendimia Seleccionada Bianco.
Discover the grape variety: Sagrantino
Monumental, intensely colored reds with a deep dark ruby robe, the world's most powerful tannins and a dense palate, with signature aromas of ripe black fruits (blackberry, blackcurrant), plum, spices, Mediterranean herbs, leather and balsamic notes. Exceptional ageing potential. The undisputed star of Sagrantino di Montefalco DOCG, one of Italy's great reds. Indigenous Italian variety from Umbria, grown almost exclusively around Montefalco.
Last vintages of this wine
The best vintages of Olagosa Vendimia Seleccionada Bianco from Winery Perica are 2019, 0, 2018
Informations about the Winery Perica
The Winery Perica is one of of the world's greatest estates. It offers 28 wines for sale in the of Rioja to come and discover on site or to buy online.
The wine region of Rioja
Star of great Spanish reds: signature Tempranillo, elegant and complex, with notes of ripe cherry, plum, leather, vanilla and tobacco from American oak ageing. Classification by age: fruity Joven, balanced Crianza, ample Reserva, deep, silky Gran Reserva (5 years, 2 in barrel). Some fresh Viura whites and generous rosés. Spain's first DOCa (1991), 3 sub-zones (Alta, Alavesa, Oriental), 93.
The word of the wine: Flintstone
Said of an aroma that evokes the smell of flint just from sparking.














