Winery Perceval Pascal - Tignes La Fromagerie du Lac Jacquere

Winery Perceval PascalTignes La Fromagerie du Lac Jacquere

The Tignes La Fromagerie du Lac Jacquere of Winery Perceval Pascal is a white wine from the region of Vins des Allobroges of Comtés Rhodaniens.
This wine generally goes well with

Details and technical informations about Winery Perceval Pascal's Tignes La Fromagerie du Lac Jacquere.

Grape varieties
Region/Great wine region
Great wine region
Country
Style of wine
Allergens
Contains sulfites

Discover the grape variety: Jacquère

Lively and thirst-quenching whites with a pale colour, a lean palate and brisk acidity, on delicate aromas of white flowers (hawthorn), citrus, green apple, fresh almond and characteristic alpine mineral notes of flint. Light finish, best drunk young. The absolute star of Vin de Savoie AOC crus (Apremont, Abymes, Chignin, Cruet) on the limestone scree of Mont Granier. Native Savoyard variety, the most planted in the French alpine vineyards.

Informations about the Winery Perceval Pascal

The winery offers 57 different wines.
Its wines get an average rating of 3.4.
It is in the top 35 of the best estates in the region
It is located in Vins des Allobroges in the region of Comtés Rhodaniens

The Winery Perceval Pascal is one of of the world's great estates. It offers 59 wines for sale in the of Vins des Allobroges to come and discover on site or to buy online.

Top wine Comtés Rhodaniens
In the top 300000 of of France wines
In the top 2500 of of Vins des Allobroges wines
In the top 350000 of white wines
In the top 1000000 wines of the world

The wine region of Vins des Allobroges

Savoyard and Bugeyiste IGP (Lake Geneva, Rhone, Isere and Alps, varied soils): Altesse, Jacquère, Chasselas, Chardonnay, Roussanne and Mondeuse Blanche signature whites (66%) — rustic and alpine with floral or mineral aromas depending on variety, light and sometimes perlant, expression of Savoyard terroir. Mondeuse, Gamay and Pinot Noir in reds (23%) with red fruits, rosés (7%), sparkling (4%).


The wine region of Comtés Rhodaniens

Regional IGP (1989) covering 9 departments of the Rhône valley and Alpine foothills (Ardèche, Drôme, Isère, Savoie, Loire), hillside vineyards at 250-600 m. Syrah and Gamay are the signature reds with red and black fruit notes, pepper and violet, supple tannins — accessible and enjoyable style. Viognier, Marsanne and Roussanne for aromatic whites with apricot, peach, white flowers and honeyed notes. Taut Chardonnay and fine Pinot Noir on cooler zones.

The word of the wine: Sabrer (champagne)

A cavalier and folkloric way of opening a bottle of champagne by breaking the neck with a sharp blow given with the top of the blade of a sabre.

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