Winery Penny's HillRed Dot High Block Sauvignon Blanc
White wine
In the mouth this white wine is a with a nice freshness.
This wine generally goes well with vegetarian, shellfish or goat cheese.
Taste structure of the Red Dot High Block Sauvignon Blanc from the Winery Penny's Hill
Light | Bold | |
Dry | Sweet | |
Soft | Acidic |
In the mouth the Red Dot High Block Sauvignon Blanc of Winery Penny's Hill in the region of Australie du Sud is a with a nice freshness.
Food and wine pairings with Red Dot High Block Sauvignon Blanc
Pairings that work perfectly with Red Dot High Block Sauvignon Blanc
Original food and wine pairings with Red Dot High Block Sauvignon Blanc
The Red Dot High Block Sauvignon Blanc of Winery Penny's Hill matches generally quite well with dishes of shellfish, vegetarian or goat cheese such as recipes of marco polo salad, leek, goat cheese and bacon quiche or migliacci (corsica).
Details and technical informations about Winery Penny's Hill's Red Dot High Block Sauvignon Blanc.
Discover the grape variety: Savatiano
This is one of the most widely cultivated grape varieties in Greece, particularly in the regions of Attica, Euboea and Boeotia, and is virtually unknown in France. It is believed to be a cross between roditis and karystino, two varieties also of Greek origin.
Last vintages of this wine
The best vintages of Red Dot High Block Sauvignon Blanc from Winery Penny's Hill are 2015, 0
Informations about the Winery Penny's Hill
The Winery Penny's Hill is one of of the world's great estates. It offers 31 wines for sale in the of Adelaide Hills to come and discover on site or to buy online.
The wine region of Adelaide Hills
The wine region of Adelaide Hills is located in the region of Mount Lofty Ranges of Australie du Sud of Australia. We currently count 491 estates and châteaux in the of Adelaide Hills, producing 1814 different wines in conventional, organic and biodynamic agriculture. The wines of Adelaide Hills go well with generally quite well with dishes .
The wine region of Australie du Sud
SouthAustralia is one of Australia's six states, located (as the name suggests) in the south of the vast island continent. It's the engine room of the Australian wine industry, responsible for about half of the country's total production each year. But there's more to the region than quantity - countless high-quality wines are produced here, most from the region's signature Grape, Shiraz. These include such fine, collectible wines as Penfolds Grange, Henschke Hill of Grace, Torbreck The Laird and d'Arenberg The Dead Arm.
The word of the wine: Burned
Qualifier, sometimes equivocal, of various odors, ranging from caramel to burnt wood.
