Winery Peña del ValleSelección de Familia Sauvignon Blanc
White wine
In the mouth this white wine is a with a nice freshness.
This wine generally goes well with vegetarian, shellfish or goat cheese.
Taste structure of the Selección de Familia Sauvignon Blanc from the Winery Peña del Valle
Light | Bold | |
Dry | Sweet | |
Soft | Acidic |
In the mouth the Selección de Familia Sauvignon Blanc of Winery Peña del Valle in the region of Estrémadure is a with a nice freshness.
Food and wine pairings with Selección de Familia Sauvignon Blanc
Pairings that work perfectly with Selección de Familia Sauvignon Blanc
Original food and wine pairings with Selección de Familia Sauvignon Blanc
The Selección de Familia Sauvignon Blanc of Winery Peña del Valle matches generally quite well with dishes of shellfish, vegetarian or goat cheese such as recipes of scallops, light tuna-tomato quiche (without cream) or tomato, goat cheese and cured ham bruschetta.
Details and technical informations about Winery Peña del Valle's Selección de Familia Sauvignon Blanc.
Discover the grape variety: Charmont
Intraspecific crossing between Chasselas and Chardonnay, obtained in 1965 by Jean-Louis Simon and selected by André Jacquinet at the Agroscope Changins-Wädenswil research station (Switzerland). This grape variety is known and cultivated in Switzerland, but it can also be found in Hungary, Germany, Italy, etc., and is virtually unknown in France. With the same parents, Jean-Louis Simon also obtained the doral.
Last vintages of this wine
The best vintages of Selección de Familia Sauvignon Blanc from Winery Peña del Valle are 2017, 0
Informations about the Winery Peña del Valle
The Winery Peña del Valle is one of of the world's greatest estates. It offers 13 wines for sale in the of Estrémadure to come and discover on site or to buy online.
The wine region of Estrémadure
Extremadura is one of the 17 administrative regions (officially "autonomous communities") of Spain. It is located in the Southwest of the country, on the border with Portugal. It is separated from Andalusia in the south by the Sierra Morena mountains, and from the Central plateau and Castile by the Sierra de Gata range. Extremadura is sparsely populated, but has an abundance of wildlife, such as deer, otters and even lynx.
The word of the wine: Phenolic ripeness
A distinction is made between the ripeness of sugars and acids and the ripeness of tannins and other compounds such as anthocyanins and tannins, which will bring structure and colour. Grapes can be measured at 13° potential without having reached this phenolic maturity. Vinified at this stage, they will give hard, astringent wines, without charm.
