Winery PelvinsFrankovka

Red wine of Morava of Czech Republic

3.2

(Average of the reviews for all vintages combined and from several consumer review sources)

Tasters generally liked this wine.

The Frankovka of Winery Pelvins is a red wine from the region of Morava.
This wine generally goes well with pork, rich fish (salmon, tuna etc) or mature and hard cheese.

Food and wine pairings with Frankovka

Pairings that work perfectly with Frankovka

Original food and wine pairings with Frankovka

Mushrooms

The Frankovka of Winery Pelvins matches generally quite well with dishes of pork, rich fish (salmon, tuna etc) or mature and hard cheese such as recipes of white cabbage with bacon, pasta with tuna and tomato sauce or parsnip mousse in a glass jar.

Details and technical informations about Winery Pelvins's Frankovka.

Winery

Winery Pelvins

Grape varieties

Region/Great wine region

Morava

Country

Czech Republic

Style of wine

Red

Allergens

Contains sulfites

Discover the grape variety: Cardinal

The red Cardinal is a grape variety originating from the United States. It produces a variety of grape used for the elaboration of wine. However, it can also be found eating on our tables! This variety of grape is characterized by large bunches, and grapes of very large sizes. The red Cardinal can be found cultivated in these vineyards: Rhone Valley, Languedoc & Roussillon, Savoy & Bugey, Provence & Corsica.

Informations about the Winery Pelvins

The winery offers 21 different wines.

Its wines get an average rating of 3.5.

It is in the top 20 of the best estates in the region

It is located in Morava

The Winery Pelvins is one of of the world's great estates. It offers 12 wines for sale in the of Morava to come and discover on site or to buy online.

In the top 15000 of of Czech Republic wines

In the top 15000 of of Morava wines

In the top 600000 of red wines

In the top 1500000 wines of the world

The wine region of Morava

Moravia, with roughly 95 percent of the nation's Vine plantings, is the engine room of the Czech Republic's wine industry. The Center of intensively farmed bulk-wine production is also showing great promise as a producer of quality white wines. This is largely thanks to its cool Climate, comparable in many ways to that in Nahe or Pfalz, the white-wine specialists a few hundred miles west in Germany. Moravian winelands enjoy a Vineyard year well suited to the production of Complex aromatics with good Acidity.

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