
Winery Peller EstatesClarity Ruby Red
This wine is a blend of 2 varietals which are the Cabernet-Sauvignon and the Merlot.
This wine generally goes well with poultry, beef or game (deer, venison).
The Clarity Ruby Red of the Winery Peller Estates is in the top 60 of wines of Ontario.
Wine flavors and olphactive analysis
On the nose the Clarity Ruby Red of Winery Peller Estates in the region of Ontario often reveals types of flavors of non oak, oak or spices and sometimes also flavors of red fruit, black fruit.
Food and wine pairings with Clarity Ruby Red
Pairings that work perfectly with Clarity Ruby Red
Original food and wine pairings with Clarity Ruby Red
The Clarity Ruby Red of Winery Peller Estates matches generally quite well with dishes of beef, lamb or game (deer, venison) such as recipes of beef with balsamic sauce, lamb tagine with prunes or roast pheasant.
Details and technical informations about Winery Peller Estates's Clarity Ruby Red.
Discover the grape variety: Cabernet-Sauvignon
Cabernet-Sauvignon noir is a grape variety that originated in France (Bordeaux). It produces a variety of grape specially used for wine making. It is rare to find this grape to eat on our tables. This variety of grape is characterized by small bunches, and small grapes. Cabernet-Sauvignon noir can be found in many vineyards: South-West, Loire Valley, Languedoc & Roussillon, Cognac, Bordeaux, Armagnac, Rhone Valley, Provence & Corsica, Savoie & Bugey, Beaujolais.
Last vintages of this wine
The best vintages of Clarity Ruby Red from Winery Peller Estates are 2018, 2017, 0
Informations about the Winery Peller Estates
The Winery Peller Estates is one of of the world's great estates. It offers 77 wines for sale in the of Ontario to come and discover on site or to buy online.
The wine region of Ontario
Ontario is the most populated and prolific wine producing province in Canada. The Long established wine industry here is centered around the Great Lakes of Erie and Ontario, where the continental Climate is moderated heavily by the large bodies of water. The majority of wines produced in Ontario are Dry table wines (around 60 percent are white and 40 percent red). They are mostly made from Riesling, Cabernet Franc, Chardonnay, and Pinot Noir.
The word of the wine: New wine
Wine of the year, fruity and easy to drink. Beaujolais Nouveau is not the only one in this category, the Côtes-du-Rhône, Touraine and Gaillac appellations also produce new wines.














