Winery PeelOld Vine Shiraz
Red wine
In the mouth this red wine is a powerful with a lot of tannins present in the mouth.
This wine generally goes well with poultry, beef or game (deer, venison).
Taste structure of the Old Vine Shiraz from the Winery Peel
Light | Bold | |
Smooth | Tannic | |
Dry | Sweet | |
Soft | Acidic |
In the mouth the Old Vine Shiraz of Winery Peel in the region of Australie de l'Ouest is a powerful with a lot of tannins present in the mouth.
Wine flavors and olphactive analysis
On the nose the Old Vine Shiraz of Winery Peel in the region of Australie de l'Ouest often reveals types of flavors of non oak, earth or oak and sometimes also flavors of spices, red fruit or black fruit.
Food and wine pairings with Old Vine Shiraz
Pairings that work perfectly with Old Vine Shiraz
Original food and wine pairings with Old Vine Shiraz
The Old Vine Shiraz of Winery Peel matches generally quite well with dishes of beef, lamb or game (deer, venison) such as recipes of roast beef with pepper, couscous of meat and fish or quinoa patties with courgettes and fresh goat cheese.
Details and technical informations about Winery Peel's Old Vine Shiraz.
Discover the grape variety: Melon
Melon blanc is a grape variety that originated in France (Burgundy). It produces a variety of grape specially used for wine making. It is rare to find this grape to eat on our tables. This variety of grape is characterized by small to medium sized bunches and small grapes. Melon blanc can be found in several vineyards: South West, Cognac, Bordeaux, Loire Valley, Burgundy, Beaujolais, Provence & Corsica, Rhone Valley, Savoie & Bugey, Languedoc & Roussillon.
Last vintages of this wine
The best vintages of Old Vine Shiraz from Winery Peel are 2007, 2008, 2012, 2010 and 2009.
Informations about the Winery Peel
The Winery Peel is one of of the world's greatest estates. It offers 16 wines for sale in the of Australie de l'Ouest to come and discover on site or to buy online.
The wine region of Australie de l'Ouest
Western Australia is the largest of Australia's eight administrative areas and territories. In 2020, it accounted for only 2% of the nation's wine production, but has already produced up to 20% of the country's fine wines. Covering the entire western third of the vast island-continent, "WA" (as it is commonly known) stretches 1,600 kilometres (1,000 miles) from east to west. This makes it the second largest administrative subdivision of any country in the world, larger than Alaska and Texas combined.
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The word of the wine: Gourmet
Unproductive shoot growing on the trunk of the vine.
