Winery Pedroncelli - Block 007 Cabernet Sauvignon

Winery PedroncelliBlock 007 Cabernet Sauvignon

3.7
Note - 1Note - 1Note - 1Note - 0.5Note - 0
(Average of the reviews for all vintages combined and from several consumer review sources)
Tasters generally liked this wine.
The Block 007 Cabernet Sauvignon of Winery Pedroncelli is a red wine from the region of Dry Creek Valley of California.
This wine is composed of 100% of the grape variety Cabernet Sauvignon.
In the mouth this red wine is a powerful with a nice balance between acidity and tannins.
This wine generally goes well with poultry, beef or game (deer, venison).

Taste structure of the Block 007 Cabernet Sauvignon from the Winery Pedroncelli

Light
Bold
Smooth
Tannic
Dry
Sweet
Soft
Acidic

In the mouth the Block 007 Cabernet Sauvignon of Winery Pedroncelli in the region of California is a powerful with a nice balance between acidity and tannins.

Wine flavors and olphactive analysis

On the nose the Block 007 Cabernet Sauvignon of Winery Pedroncelli in the region of California often reveals types of flavors of non oak, earth or microbio and sometimes also flavors of oak, spices or red fruit.

Details and technical informations about Winery Pedroncelli's Block 007 Cabernet Sauvignon.

Grape varieties
Region/Great wine region
Great wine region
Style of wine
Alcohol
14.4°
Allergens
Contains sulfites

Discover the grape variety: Cabernet-Sauvignon

Cabernet-Sauvignon noir is a grape variety that originated in France (Bordeaux). It produces a variety of grape specially used for wine making. It is rare to find this grape to eat on our tables. This variety of grape is characterized by small bunches, and small grapes. Cabernet-Sauvignon noir can be found in many vineyards: South-West, Loire Valley, Languedoc & Roussillon, Cognac, Bordeaux, Armagnac, Rhone Valley, Provence & Corsica, Savoie & Bugey, Beaujolais.

Last vintages of this wine

Block 007 Cabernet Sauvignon - 2017
In the top 100 of of Dry Creek Valley wines
Average rating: 3.71110.50
Block 007 Cabernet Sauvignon - 2016
In the top 100 of of Dry Creek Valley wines
Average rating: 3.61110.50
Block 007 Cabernet Sauvignon - 2015
In the top 100 of of Dry Creek Valley wines
Average rating: 3.61110.50
Block 007 Cabernet Sauvignon - 2014
In the top 100 of of Dry Creek Valley wines
Average rating: 3.51110.50
Block 007 Cabernet Sauvignon - 2012
In the top 100 of of Dry Creek Valley wines
Average rating: 3.81110.50
Block 007 Cabernet Sauvignon - 2011
In the top 100 of of Dry Creek Valley wines
Average rating: 3.71110.50
Block 007 Cabernet Sauvignon - 2010
In the top 100 of of Dry Creek Valley wines
Average rating: 3.71110.50

The best vintages of Block 007 Cabernet Sauvignon from Winery Pedroncelli are 2012, 2017, 2011, 2010 and 2016.

Informations about the Winery Pedroncelli

The winery offers 36 different wines.
Its wines get an average rating of 3.7.
It is in the top 15 of the best estates in the region
It is located in Dry Creek Valley in the region of California

The Winery Pedroncelli is one of of the world's great estates. It offers 34 wines for sale in the of Dry Creek Valley to come and discover on site or to buy online.

Top wine California
In the top 15000 of of United States wines
In the top 2500 of of Dry Creek Valley wines
In the top 60000 of red wines
In the top 100000 wines of the world

The wine region of Dry Creek Valley

The wine region of Dry Creek Valley is located in the region of Sonoma County of California of United States. We currently count 414 estates and châteaux in the of Dry Creek Valley, producing 1322 different wines in conventional, organic and biodynamic agriculture. The wines of Dry Creek Valley go well with generally quite well with dishes .


The wine region of California

California is the largest and most important wine region in the United States. It represents the southern two-thirds (850 miles or 1,370 kilometers) of the country's west coast. (Oregon and Washington make up the rest. ) The state also spans nearly 10 degrees of latitude.

News related to this wine

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The word of the wine: Farm

Wine dominated by a strong acidity and/or biting tannins. In this case, the components of the wine need to melt, i.e. to harmonize during the maturation in the cellar.

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