Winery Martinez AlesancoNada Que Ver Maturana Tinta
In the mouth this red wine is a powerful with a nice balance between acidity and tannins.
This wine generally goes well with poultry, beef or veal.
Taste structure of the Nada Que Ver Maturana Tinta from the Winery Martinez Alesanco
Light | Bold | |
Smooth | Tannic | |
Dry | Sweet | |
Soft | Acidic |
In the mouth the Nada Que Ver Maturana Tinta of Winery Martinez Alesanco in the region of Rioja is a powerful with a nice balance between acidity and tannins.
Wine flavors and olphactive analysis
On the nose the Nada Que Ver Maturana Tinta of Winery Martinez Alesanco in the region of Rioja often reveals types of flavors of non oak, earth or oak and sometimes also flavors of spices, red fruit or black fruit.
Food and wine pairings with Nada Que Ver Maturana Tinta
Pairings that work perfectly with Nada Que Ver Maturana Tinta
Original food and wine pairings with Nada Que Ver Maturana Tinta
The Nada Que Ver Maturana Tinta of Winery Martinez Alesanco matches generally quite well with dishes of beef, lamb or veal such as recipes of beef miroton, lamb tagine with artichokes and dried tomatoes or chicken bonne femme.
Details and technical informations about Winery Martinez Alesanco's Nada Que Ver Maturana Tinta.
Discover the grape variety: Raisaine
Most certainly Ardéchoise, formerly cultivated in the region of Privas, Aubenas, Joyeuse and Largentière. It is the result of a natural intra-specific crossing between the black ribier and the red grec. Today, Raisaine is totally absent from the vineyards and is therefore in danger of disappearing, although it is listed in the Official Catalogue of Wine Grapes, list A.
Last vintages of this wine
The best vintages of Nada Que Ver Maturana Tinta from Winery Martinez Alesanco are 2013, 2012, 2008, 2014 and 2011.
Informations about the Winery Martinez Alesanco
The Winery Martinez Alesanco is one of of the world's greatest estates. It offers 12 wines for sale in the of Rioja to come and discover on site or to buy online.
The wine region of Rioja
Rioja, in northern Spain, is best known for its berry-flavored, barrel-aged red wines made from Tempranillo and Garnacha. It is probably the leading wine region in Spain. It is certainly the most famous, rivaling only Jerez. The Vineyards follow the course of the Ebro for a hundred kilometres between the towns of Haro and Alfaro.
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The word of the wine: Tasting
Sensory analysis of the wine according to a precise procedure and steps, using an appropriate vocabulary.