
Winery Quinta da Pedra AltaQPA Branco
In the mouth this white wine is a with a nice freshness.
This wine generally goes well with appetizers and snacks, lean fish or shellfish.

Taste structure of the QPA Branco from the Winery Quinta da Pedra Alta
Light | Bold | |
Dry | Sweet | |
Soft | Acidic |
In the mouth the QPA Branco of Winery Quinta da Pedra Alta in the region of Duriense is a with a nice freshness.
Food and wine pairings with QPA Branco
Pairings that work perfectly with QPA Branco
Original food and wine pairings with QPA Branco
The QPA Branco of Winery Quinta da Pedra Alta matches generally quite well with dishes of shellfish, appetizers and snacks or lean fish such as recipes of shrimp with oyster sauce, rillettes of sardines or pollock with mustard.
Details and technical informations about Winery Quinta da Pedra Alta's QPA Branco.
Discover the grape variety: Clairette
Vibrant and fresh rosés and clairets with a pale robe and tender mouth, featuring aromas of white flowers, citrus, fennel and delicate anise notes. Moderate acidity, light finish. A pink-skinned mutation of clairette blanche, occasionally blended into Provençal and Languedoc rosés. Clairette blanche signs Clairette de Die, Clairette du Languedoc AOC and enters Châteauneuf-du-Pape whites. Native southern French grape.
Last vintages of this wine
The best vintages of QPA Branco from Winery Quinta da Pedra Alta are 2014, 2013, 2012, 2010 and 0.
Informations about the Winery Quinta da Pedra Alta
The Winery Quinta da Pedra Alta is one of of the world's great estates. It offers 42 wines for sale in the of Douro to come and discover on site or to buy online.
The wine region of Douro
Cradle of Port: opulent fortified wine with notes of candied black fruit, cocoa, fig, walnut and spice, from young fruity Ruby to oxidative amber Tawny, plus age-worthy LBV and Vintage of exceptional cellaring. Also great dry Douro DOC reds, structured and deep (violet, black-fruited Touriga Nacional, elegant Touriga Franca, spicy Tinta Roriz). A few fresh Douro whites. Terraced vineyards (~40,000 ha) UNESCO on schist.
The wine region of Duriense
Portuguese IGP covering the Douro and Porto area (northeast), schist soils on vertiginous terraced slopes, dry continental climate, flexible status outside DOC. Touriga Nacional signature as red king (300+ authorised varieties): intense and floral with blackberry, black cherry, violet, garrigue, liquorice and mineral schist hint, firm tannins — noble Douro emblem. Supple Touriga Franca and spicy Tinta Roriz as complement. Fresh mineral whites and creative modern sparkling.
The word of the wine: Gravelle
Term designating the deposit of tartar crystals in bottled white wines.














