Winery Pearl MorissetteCuvée Roselana
Pink wine
This wine is a blend of 2 varietals which are the Pinot noir and the Gamay noir.
This wine generally goes well with pork, poultry or beef.
Wine flavors and olphactive analysis
On the nose the Cuvée Roselana of Winery Pearl Morissette in the region of Ontario often reveals types of flavors of earth, vegetal or citrus fruit and sometimes also flavors of red fruit.
Food and wine pairings with Cuvée Roselana
Pairings that work perfectly with Cuvée Roselana
Original food and wine pairings with Cuvée Roselana
The Cuvée Roselana of Winery Pearl Morissette matches generally quite well with dishes of beef, veal or pork such as recipes of thai beef skewers, veal paupiettes with onions and tomatoes or pork roll with tomato sauce.
Details and technical informations about Winery Pearl Morissette's Cuvée Roselana.
Discover the grape variety: Pinot noir
Pinot noir is an important red grape variety in Burgundy and Champagne, and its reputation is well known! Great wines such as the Domaine de la Romanée Conti elaborate their wines from this famous grape variety, and make it a great variety. When properly vinified, pinot noit produces red wines of great finesse, with a wide range of aromas depending on its advancement (fruit, undergrowth, leather). it is also the only red grape variety authorized in Alsace. Pinot Noir is not easily cultivated beyond our borders, although it has enjoyed some success in Oregon, the United States, Australia and New Zealand.
Last vintages of this wine
The best vintages of Cuvée Roselana from Winery Pearl Morissette are 2019, 0, 2016
Informations about the Winery Pearl Morissette
The Winery Pearl Morissette is one of of the world's greatest estates. It offers 32 wines for sale in the of Niagara Peninsula to come and discover on site or to buy online.
The wine region of Niagara Peninsula
Niagara Peninsula is the largest and most productive viticultural area in Canada, located on the Southern shores of Lake Ontario. It stretches roughly 55km (35 miles) between the eastern limits of Hamilton city in the west and the left bank of the Niagara River as it flows into Lake Ontario. The VQA covers over 13,000 acres (5,200 hectares) oand produces mainly cool Climate varieties such as Riesling, Chardonnay, Pinot Noir and Cabernet Franc. It also produces a large Volume of ice wine.
The wine region of Ontario
Ontario is the most populated and prolific wine producing province in Canada. The Long established wine industry here is centered around the Great Lakes of Erie and Ontario, where the continental Climate is moderated heavily by the large bodies of water. The majority of wines produced in Ontario are Dry table wines (around 60 percent are white and 40 percent red). They are mostly made from Riesling, Cabernet Franc, Chardonnay, and Pinot Noir.
The word of the wine: Methuselah
Bottle with a capacity of 6 litres (synonymous with imperial).
