The Winery Peachy Canyon of Paso Robles of California

The Winery Peachy Canyon is one of the best wineries to follow in Paso Robles.. It offers 41 wines for sale in of Paso Robles to come and discover on site or to buy online.
Looking for the best Winery Peachy Canyon wines in Paso Robles among all the wines in the region? Check out our tops of the best red, white or effervescent Winery Peachy Canyon wines. Also find some food and wine pairings that may be suitable with the wines from this area. Learn more about the region and the Winery Peachy Canyon wines with technical and enological descriptions.
How Winery Peachy Canyon wines pair with each other generally quite well with dishes of beef, lamb or game (deer, venison) such as recipes of tibs (ethiopia), marinated lamb chops (honey, worcestershire sauce, olive oil) or duck leg confit in cider.
On the nose the red wine of Winery Peachy Canyon. often reveals types of flavors of non oak, earth or oak and sometimes also flavors of spices, black fruit or microbio. In the mouth the red wine of Winery Peachy Canyon. is a powerful.
Powerful, sun-drenched reds of California's Central Coast: ripe, concentrated Cabernet Sauvignon (40%) with notes of plum and chocolate, round tannins. Emblematic Rhône grapes — fleshy peppery Syrah, fruity Grenache, structured Mourvèdre, Viognier in white. Spicy old-vine Zinfandel, a local signature. AVA of San Luis Obispo, 11 sub-AVAs, Mediterranean climate with thermal swings on limestone soils.
Bold Rhône GSM blends (Tablas Creek, Justin, Daou).
How Winery Peachy Canyon wines pair with each other generally quite well with dishes of pork, rich fish (salmon, tuna etc) or vegetarian such as recipes of sausages with kale, tuna sandwich or summer tuna quiche.
On the nose the white wine of Winery Peachy Canyon. often reveals types of flavors of earth, oak or tree fruit and sometimes also flavors of citrus fruit, tropical fruit. In the mouth the white wine of Winery Peachy Canyon. is a powerful.
Dark, full-bodied reds with tight tannins and inky colour, showing aromas of blackberry, violet, gentle spice, liquorice and mentholated balsamic notes. Contributes colour, structure and aromatic freshness to great Médoc blends (Palmer, Léoville-Las Cases) where it remains a minority. Also vinified as a single variety in Spain (La Mancha), California, Australia and Argentina. A late-ripening Bordeaux variety.
How Winery Peachy Canyon wines pair with each other generally quite well with dishes of beef, lamb or pork such as recipes of fondue bourguignonne and accompanying sauces, lamb tagine with artichokes and dried tomatoes or stuffed peppers.
On the nose the pink wine of Winery Peachy Canyon. often reveals types of flavors of red fruit.
Said of a wine rich in flavours.
How Winery Peachy Canyon wines pair with each other generally quite well with dishes of beef, lamb or goat cheese such as recipes of beef tongue with mushrooms, couscous chicken and merguez or tomato, tuna and courgette bricks.
On the nose the natural sweet wine of Winery Peachy Canyon. often reveals types of flavors of non oak, earth or microbio and sometimes also flavors of oak, spices or red fruit.
Rich, structured whites with a golden robe, an ample palate and moderate acidity, with aromas of ripe pear, white peach, white flowers, fennel, anise notes and fresh almond. Fine length. Cornerstone of the great whites of Châteauneuf-du-Pape AOC, Côtes-du-Rhône whites, Languedoc, Roussillon (Côtes du Roussillon AOC) and Catalonia (Terra Alta DO, Priorat DOQ). White-skinned mutation of Grenache Noir, autochthonous Mediterranean variety from Aragon.
Planning a wine route in the of Paso Robles? Here are the wineries to visit and the winemakers to meet during your trip in search of wines similar to Winery Peachy Canyon.
Powerful, deep reds with firm tannins and dense texture, showing aromas of blackberry, leather, garrigue, black pepper, liquorice and animal notes (game, forest floor) with age. Star of Bandol AOC as a single variety and pillar of Châteauneuf-du-Pape, Gigondas and Costières blends. Also in GSM in Languedoc and Australia. A late-ripening variety of Spanish origin (Mataró/Monastrell).