The Winery Payogasta of Salta

Winery Payogasta - Edición Limitada Merlot - Cabernet
The winery offers 15 different wines
3.7
Note - 1Note - 1Note - 1Note - 0.5Note - 0
Its wines get an average rating of 3.7.
It is ranked in the top 342 of the estates of Salta.
It is located in Salta

The Winery Payogasta is one of the best wineries to follow in Salta.. It offers 15 wines for sale in of Salta to come and discover on site or to buy online.

Top Winery Payogasta wines

Looking for the best Winery Payogasta wines in Salta among all the wines in the region? Check out our tops of the best red, white or effervescent Winery Payogasta wines. Also find some food and wine pairings that may be suitable with the wines from this area. Learn more about the region and the Winery Payogasta wines with technical and enological descriptions.

The top red wines of Winery Payogasta

Food and wine pairings with a red wine of Winery Payogasta

How Winery Payogasta wines pair with each other generally quite well with dishes of beef, pasta or lamb such as recipes of chinese noodles with beef, eggplant and zucchini lasagna or lamb colombo.

Organoleptic analysis of red wines of Winery Payogasta

In the mouth the red wine of Winery Payogasta. is a powerful with a nice balance between acidity and tannins.

The best vintages in the red wines of Winery Payogasta

  • 2016With an average score of 4.00/5
  • 2018With an average score of 3.99/5
  • 2019With an average score of 3.90/5
  • 2014With an average score of 3.70/5
  • 2017With an average score of 3.65/5

The grape varieties most used in the red wines of Winery Payogasta.

  • Cabernet Sauvignon
  • Merlot
  • Petit Verdot
  • Malbec
  • Tannat

Discovering the wine region of Salta

Salta, in the far North of Argentina, is home to some of the world's most extreme Vineyard sites. As is the case in Catamarca to the South and Jujuy to the northwest, Salta's vineyards are often located amid mountainous terrain with some reaching altitudes of just over 3,000 meters (9840ft) above sea level. The viticultural area is mainly concentrated to Cafayate of the Calchaqui Valley. Argentina's signature Grape varieties of Torrontes and Malbec are Salta's top performers, producing Bright, intensely flavored wines.

Mulitple vineyards of the Salta region sit at lower latitudes and higher altitudes than anywhere else on earth. Interestingly, these two factors Balance each other out to create an excellent Climate for viticulture as the cold temperatures associated with high altitude are mitigated by the high temperatures found at these latitudes. Salta's mountainous landscape creates a rain shadow over the vineyards below, ensuring Clear skies and low levels of precipitation. Average annual rainfall throughout the region swings between a mere 185 to 250mm (7-10in).

The convenient flipside is that the mountains also provide irrigation, sending a reliable supply of meltwater down from the snowy peaks. This mesoclimate benefits from a wide diurnal temperature variation, which allows the grapes to develop phenolic ripeness while retaining good Acidity. Summer temperatures in Salta reach 38°C (100°F) in the day time, while dropping to as low as 12°C (55°F) at night. Winters here are cold with temperatures reaching -6°C (21°F) which comes with a high threat of damaging frosts.

Discover other wineries and winemakers neighboring the Winery Payogasta

Planning a wine route in the of Salta? Here are the wineries to visit and the winemakers to meet during your trip in search of wines similar to Winery Payogasta.

Discover the grape variety: Tannat

Tannat is a red grape variety from Béarn which belongs to the cotoïdes family. Present in several vineyards of France, it occupies nearly 3,000 ha. Its leaves are reddish with tan patches. Its bunches are either of normal size or larger. Its berries have a thin skin and are rounded. Its foliage has a swarthy appearance. This variety must be pruned long because it is vigorous. It likes sandy and gravelly soils. Tannat is often exposed to leafhoppers and mites. It is also somewhat susceptible to grey rot. It has 11 approved clones, including 474, 717 and 794. Once mature, this variety produces acidic, fruity, tannic, acidic and full-bodied wines. Various aromas emerge, notably tobacco, cinnamon and exotic wood. Tannat is rarely used alone. It is combined with iron-servadou to obtain a fruitier taste or with cabernet sauvignon to be more rounded.

News about Winery Payogasta and wines from the region

Argentina: Award-winning wines to celebrate Malbec World Day

This 17 April marks the 12th anniversary of Malbec World Day, a global initiative created by Wines of Argentina to celebrate the success of Argentina’s wine industry. Argentina is the main producing country of Malbec with more than 44,000 hectares planted across the country. Mendoza, Argentina’s most famous wine region, has become synonymous with Malbec and leads local production with 37,754 hectares cultivated (85% of the total vineyards). Now the 12th edition, Malbec World Day cele ...

Platinum: The 97 point wines of DWWA 2022

The largest-ever year for entries, an incredible 18,244 wines were judged at the 2022 Decanter World Wine Awards – with just 163 wines awarded a Platinum medal. ‘Winning a Platinum medal is something really exceptional’ said Decanter World Wine Awards Co-Chair Sarah Jane Evans MW. ‘Platinum is like the stratospheric level’ she commented, ‘so it’s really saying to the winemaker: this is a great wine.’ Making up just 0.87% of the total wines tasted at the 2022 c ...

Argentina: Award-winning wines to celebrate Malbec World Day

This 17 April marks the 12th anniversary of Malbec World Day, a global initiative created by Wines of Argentina to celebrate the success of Argentina’s wine industry. Argentina is the main producing country of Malbec with more than 44,000 hectares planted across the country. Mendoza, Argentina’s most famous wine region, has become synonymous with Malbec and leads local production with 37,754 hectares cultivated (85% of the total vineyards). Now the 12th edition, Malbec World Day cele ...

The word of the wine: Overmaturation

When the grapes reach maturity, the skin becomes permeable and progressively loses water, which causes a concentration phenomenon inside the berry. This is called over-ripening or passerillage.

Discover other regions and appellation of Salta