Winery PavlovinVinoteque Collection Rulandské Modré Pozdní Sběr
Red wine
This wine generally goes well with pork, poultry or veal.
Food and wine pairings with Vinoteque Collection Rulandské Modré Pozdní Sběr
Pairings that work perfectly with Vinoteque Collection Rulandské Modré Pozdní Sběr
Original food and wine pairings with Vinoteque Collection Rulandské Modré Pozdní Sběr
The Vinoteque Collection Rulandské Modré Pozdní Sběr of Winery Pavlovin matches generally quite well with dishes of veal, pork or game (deer, venison) such as recipes of vitello tonnato, quiche without pastry or rabbit with beer.
Details and technical informations about Winery Pavlovin's Vinoteque Collection Rulandské Modré Pozdní Sběr.
Discover the grape variety: Pinot noir
Elegant reds, light in colour with silky tannins, showing strawberry, cherry and raspberry aromas, evolving to forest floor, mushroom and spice with age. Fresh acidity, delicate finish. Star of the Côte d'Or (Romanée-Conti, Chambertin, Volnay), pillar of Champagne (Blanc de Noirs) and signature of Oregon, Central Otago and Sonoma Coast. An early-ripening Burgundian variety, one of the world's greatest.
Last vintages of this wine
The best vintages of Vinoteque Collection Rulandské Modré Pozdní Sběr from Winery Pavlovin are 0
Informations about the Winery Pavlovin
The Winery Pavlovin is one of of the world's greatest estates. It offers 35 wines for sale in the of Morava to come and discover on site or to buy online.
The wine region of Morava
Predominantly white region, lively and mineral: crisp, peppery Grüner Veltliner, taut Riesling with citrus, supple, floral Müller-Thurgau, aromatic Pálava, the local signature (muscat, white flowers). More discreet reds: spicy Frankovka (Blaufränkisch) with black fruits, fine, silky Saint Laurent. Temperate continental climate, 4 sub-regions: Mikulov, Velké Pavlovice, Znojmo, Slovácko. ~96% of the Czech vineyard, 73 grapes grown.
The word of the wine: Cuvée prestige (champagne)
Vintage or not, it is composed of a selection of terroirs and generally comes from the first press after eliminating the very first juices that come out of the press. The best known? Dom Pérignon, Cristal de Roederer, Grand Siècle de Laurent-Perrie, Louise at Pommery. In fact, all the houses and most of the independent winegrowers have their own prestige cuvee.
