Winery Pauline et Eric MorinCuvée Vieilles Vigne Chiroubles
Red wine
In the mouth this red wine is a with a nice freshness.
This wine generally goes well with pork, poultry or veal.
Taste structure of the Cuvée Vieilles Vigne Chiroubles from the Winery Pauline et Eric Morin
Light | Bold | |
Smooth | Tannic | |
Dry | Sweet | |
Soft | Acidic |
In the mouth the Cuvée Vieilles Vigne Chiroubles of Winery Pauline et Eric Morin in the region of Beaujolais is a with a nice freshness.
Food and wine pairings with Cuvée Vieilles Vigne Chiroubles
Pairings that work perfectly with Cuvée Vieilles Vigne Chiroubles
Original food and wine pairings with Cuvée Vieilles Vigne Chiroubles
The Cuvée Vieilles Vigne Chiroubles of Winery Pauline et Eric Morin matches generally quite well with dishes of pasta, veal or pork such as recipes of maultaschen ( swabian ravioli ), turkey ballotine or country cabbage.
Details and technical informations about Winery Pauline et Eric Morin's Cuvée Vieilles Vigne Chiroubles.
Discover the grape variety: Dorona
An autochthonous Italian grape variety that was cultivated for a very long time, particularly in the Venice region, where it almost disappeared. It seems to be known only in this region and therefore completely unknown in all other wine-producing countries. According to recently published A.D.N. analyses, it is the result of a natural intraspecific cross between Garganega and Tuscan malvasia or malvasia del chianti, which explains why it has long been confused with its mother, Garganega.
Last vintages of this wine
The best vintages of Cuvée Vieilles Vigne Chiroubles from Winery Pauline et Eric Morin are 2014
Informations about the Winery Pauline et Eric Morin
The Winery Pauline et Eric Morin is one of of the world's greatest estates. It offers 7 wines for sale in the of Beaujolais to come and discover on site or to buy online.
The wine region of Beaujolais
Beaujolais is an important wine region in eastern France, famous for its vibrant, Fruity red wines made from Gamay. It is located immediately South of Burgundy, of which it is sometimes considered a Part, although it is in the administrative region of Rhône. The extensive plantings of Gamay in this region make Beaujolais one of the few regions in the world that is so concentrated on a single Grape variety. Pinot Noir is used in small quantities in red and rosé wines, but in the name of regional identity, it is being phased out and will only be allowed until the 2015 harvest.
The word of the wine: Brilliant
Said of a very limpid robe whose reflections shine strongly in the light.
