Winery Paul SapinDomaine Benas Mâcon Supérieur Rouge
Red wine
This wine generally goes well with poultry, beef or veal.
Food and wine pairings with Domaine Benas Mâcon Supérieur Rouge
Pairings that work perfectly with Domaine Benas Mâcon Supérieur Rouge
Original food and wine pairings with Domaine Benas Mâcon Supérieur Rouge
The Domaine Benas Mâcon Supérieur Rouge of Winery Paul Sapin matches generally quite well with dishes of beef, veal or game (deer, venison) such as recipes of empanadas de carne (argentina), veal tagine with carrots or canned duck confit.
Details and technical informations about Winery Paul Sapin's Domaine Benas Mâcon Supérieur Rouge.
Discover the grape variety: Persan
Persan noir is a grape variety that originated in France (Savoie). It produces a variety of grape specially used for wine making. It is rare to find this grape to eat on our tables. This variety of grape is characterized by small bunches and small grapes. The Persan Noir can be found in several vineyards: South-West, Cognac, Bordeaux, Savoie & Bugey, Provence & Corsica, Rhone Valley, Loire Valley, Beaujolais.
Informations about the Winery Paul Sapin
The Winery Paul Sapin is one of wineries to follow in Mâcon Supérieur.. It offers 132 wines for sale in the of Mâcon Supérieur to come and discover on site or to buy online.
The wine region of Mâcon Supérieur
The wine region of Mâcon Supérieur is located in the region of Mâcon of Burgundy of France. Wineries and vineyards like the Domaine Bouchard Aîné & Fils or the Domaine Robert Sarrau produce mainly wines red, white and pink. The most planted grape varieties in the region of Mâcon Supérieur are Pinot noir, Gamay noir and Chardonnay, they are then used in wines in blends or as a single variety. We currently count 4 estates and châteaux in the of Mâcon Supérieur, producing 4 different wines in conventional, organic and biodynamic agriculture.
The wine region of Burgundy
Bourgogne is the catch-all regional appellation title of the Burgundy wine region in eastern France ("Bourgogne" is the French name for Burgundy). Burgundy has a Complex and comprehensive appellation system; counting Premier Cru and Grand Cru titles, the region has over 700 appellation titles for its wines. Thus, Burgundy wines often come from one Vineyard (or several separate vineyards) without an appellation title specific to the region, Village or even vineyard. A standard Burgundy wine may be made from grapes grown in one or more of Burgundy's 300 communes.
The word of the wine: Methuselah
Bottle with a capacity of 6 litres (synonymous with imperial).
