
Winery Paul SapinCuvée Prestige Les Genetières Beaujolais
This wine generally goes well with pork, poultry or veal.
Food and wine pairings with Cuvée Prestige Les Genetières Beaujolais
Pairings that work perfectly with Cuvée Prestige Les Genetières Beaujolais
Original food and wine pairings with Cuvée Prestige Les Genetières Beaujolais
The Cuvée Prestige Les Genetières Beaujolais of Winery Paul Sapin matches generally quite well with dishes of pasta, veal or pork such as recipes of salmon cannelloni, roast veal orloff or savoyard pizza (cream base).
Details and technical informations about Winery Paul Sapin's Cuvée Prestige Les Genetières Beaujolais.
Discover the grape variety: Merlot khorus
An interspecific cross between Merlot noir and Kozma 20-3 (also the same parents of Merlot Khantus) obtained in 2002 by Simone Diego Castellarin and Guido Cipriani at the Institute of Applied Genomics in Udine, Italy. Merlot khorus is particularly resistant to mildew and tolerant to powdery mildew. Known in Italy ... almost unknown in France, not registered in the Official Catalogue of wine grape varieties.
Informations about the Winery Paul Sapin
The Winery Paul Sapin is one of of the world's great estates. It offers 132 wines for sale in the of Beaujolais to come and discover on site or to buy online.
The wine region of Beaujolais
Beaujolais is an important wine region in eastern France, famous for its vibrant, Fruity red wines made from Gamay. It is located immediately South of Burgundy, of which it is sometimes considered a Part, although it is in the administrative region of Rhône. The extensive plantings of Gamay in this region make Beaujolais one of the few regions in the world that is so concentrated on a single Grape variety. Pinot Noir is used in small quantities in red and rosé wines, but in the name of regional identity, it is being phased out and will only be allowed until the 2015 harvest.
The word of the wine: Mansois
See servadou iron.














