
Winery Paul DéthuneBlanc de Noirs Brut Champagne Grand Cru 'Ambonnay'
In the mouth this sparkling wine is a powerful with a nice vivacity and a fine and pleasant bubble.
This wine generally goes well with pork, rich fish (salmon, tuna etc) or shellfish.
The Blanc de Noirs Brut Champagne Grand Cru 'Ambonnay' of the Winery Paul Déthune is in the top 10 of wines of Champagne Grand Cru 'Ambonnay'.
Taste structure of the Blanc de Noirs Brut Champagne Grand Cru 'Ambonnay' from the Winery Paul Déthune
Light | Bold | |
Soft | Acidic | |
Gentle | Fizzy |
In the mouth the Blanc de Noirs Brut Champagne Grand Cru 'Ambonnay' of Winery Paul Déthune in the region of Champagne is a powerful with a nice vivacity and a fine and pleasant bubble.
Wine flavors and olphactive analysis
On the nose the Blanc de Noirs Brut Champagne Grand Cru 'Ambonnay' of Winery Paul Déthune in the region of Champagne often reveals types of flavors of pineapple, cream or cherry and sometimes also flavors of citrus, apples or peach.
Food and wine pairings with Blanc de Noirs Brut Champagne Grand Cru 'Ambonnay'
Pairings that work perfectly with Blanc de Noirs Brut Champagne Grand Cru 'Ambonnay'
Original food and wine pairings with Blanc de Noirs Brut Champagne Grand Cru 'Ambonnay'
The Blanc de Noirs Brut Champagne Grand Cru 'Ambonnay' of Winery Paul Déthune matches generally quite well with dishes of pork, rich fish (salmon, tuna etc) or shellfish such as recipes of special' tagliatelle carbonara, baked whole salmon or navarin of the sea da gigi.
Details and technical informations about Winery Paul Déthune's Blanc de Noirs Brut Champagne Grand Cru 'Ambonnay'.
Discover the grape variety: Pinot noir
Pinot noir is an important red grape variety in Burgundy and Champagne, and its reputation is well known! Great wines such as the Domaine de la Romanée Conti elaborate their wines from this famous grape variety, and make it a great variety. When properly vinified, pinot noit produces red wines of great finesse, with a wide range of aromas depending on its advancement (fruit, undergrowth, leather). it is also the only red grape variety authorized in Alsace. Pinot Noir is not easily cultivated beyond our borders, although it has enjoyed some success in Oregon, the United States, Australia and New Zealand.
Last vintages of this wine
The best vintages of Blanc de Noirs Brut Champagne Grand Cru 'Ambonnay' from Winery Paul Déthune are 2014, 2012, 2013, 2005
Informations about the Winery Paul Déthune
The Winery Paul Déthune is one of of the world's greatest estates. It offers 14 wines for sale in the of Champagne Grand Cru 'Ambonnay' to come and discover on site or to buy online.
The wine region of Champagne Grand Cru 'Ambonnay'
The wine region of Champagne Grand Cru 'Ambonnay' is located in the region of Champagne Grand Cru of Champagne of France. Wineries and vineyards like the Domaine Jacques Selosse or the Domaine Egly-Ouriet produce mainly wines sparkling and sweet. The most planted grape varieties in the region of Champagne Grand Cru 'Ambonnay' are Pinot noir, Chardonnay and Pinot blanc, they are then used in wines in blends or as a single variety. On the nose of Champagne Grand Cru 'Ambonnay' often reveals types of flavors of cream, chalk or mango and sometimes also flavors of passion fruit, melon or anise.
The wine region of Champagne
Champagne is the name of the world's most famous Sparkling wine, the appellation under which it is sold and the French wine region from which it comes. Although it has been used to refer to sparkling wines around the world - a point of controversy and legal wrangling in recent decades - Champagne is a legally controlled and restricted name. See the labels of Champagne wines. The fame and success of Champagne is, of course, the product of many Complex factors.
The word of the wine: Demi-sec
Champagne with between 33 and 50 grams of sugar (see dosage liqueur).













