Winery Paul Bocuse - Nouveau Gamay

Winery Paul BocuseNouveau Gamay

3.0
Note - 1Note - 1Note - 1Note - 0Note - 0
(Average of the reviews for all vintages combined and from several consumer review sources)
Tasters generally liked this wine.
The Nouveau Gamay of Winery Paul Bocuse is a red wine from the region of Beaujolais.
This wine generally goes well with beef

Food and wine pairings with Nouveau Gamay

Pairings that work perfectly with Nouveau Gamay

Original food and wine pairings with Nouveau Gamay

The Nouveau Gamay of Winery Paul Bocuse matches generally quite well with dishes of beef such as recipes of beef pot au feu (grandma's style).

Details and technical informations about Winery Paul Bocuse's Nouveau Gamay.

Grape varieties
Region/Great wine region
Country
Style of wine
Allergens
Contains sulfites

Discover the grape variety: Gamay noir

Gamay is a Burgundian grape variety that has existed since the 14th century. For fear of competition with the pinot noir of Burgundy, gamay was finally uprooted and planted in the Beaujolais region, from Mâcon to Lyon. These siliceous and granitic soils suit it perfectly, and it gives its best here. But it is also planted all over France, such as in Lorraine, in the Loire Valley, in Bugey, in Savoie and in Auvergne. Gamay is early and very productive and needs to be limited so that quality prevails over quantity. Short winter pruning of the shoots and high density of vines per hectare are the methods that allow it to produce very fruity, fresh and greedy red wines. Gamay is also very popular in red wine futures, and produces wines from the Beaujolais region with very interesting character and ageing potential. The AOCs Crémant-de-Bourgogne, Mâcon, Anjou, Touraine, Rosé de vallée de la Loire, Côtes-d'Auvergne, Saint-Pourçain, Bugey, Gaillac, Côtes du Luberon... and many vins de pays are proud of it. Today, about 36,000 hectares of Gamay are cultivated in France, including 22,000 hectares in Beaujolais.

Last vintages of this wine

Nouveau Gamay - 2019
In the top 100 of of Beaujolais wines
Average rating: 3.111100
Nouveau Gamay - 2018
In the top 100 of of Beaujolais wines
Average rating: 311100
Nouveau Gamay - 2017
In the top 100 of of Beaujolais wines
Average rating: 2.8110.500
Nouveau Gamay - 2016
In the top 100 of of Beaujolais wines
Average rating: 3.211100
Nouveau Gamay - 2015
In the top 100 of of Beaujolais wines
Average rating: 3.111100
Nouveau Gamay - 2014
In the top 100 of of Beaujolais wines
Average rating: 2.8110.500
Nouveau Gamay - 2010
In the top 100 of of Beaujolais wines
Average rating: 2.6110.500

The best vintages of Nouveau Gamay from Winery Paul Bocuse are 2016, 2019, 2015, 2018 and 2008.

Informations about the Winery Paul Bocuse

The winery offers 38 different wines.
Its wines get an average rating of 3.3.
It is in the top 10 of the best estates in the region
It is located in Beaujolais

The Winery Paul Bocuse is one of of the world's greatest estates. It offers 39 wines for sale in the of Beaujolais to come and discover on site or to buy online.

Top wine Beaujolais
In the top 150000 of of France wines
In the top 4000 of of Beaujolais wines
In the top 300000 of red wines
In the top 550000 wines of the world

The wine region of Beaujolais

Beaujolais is an important wine region in eastern France, famous for its vibrant, Fruity red wines made from Gamay. It is located immediately South of Burgundy, of which it is sometimes considered a Part, although it is in the administrative region of Rhône. The extensive plantings of Gamay in this region make Beaujolais one of the few regions in the world that is so concentrated on a single Grape variety. Pinot Noir is used in small quantities in red and rosé wines, but in the name of regional identity, it is being phased out and will only be allowed until the 2015 harvest.

News related to this wine

A panel discussion about the Chablis appellation

This film is the recording of a webinar on Chablis wines organized in December 2020 with four personalities from Hong Kong: Yang LU, Master Sommelier and Official Bourgogne Wines Ambassador, Debra MEIBURG, Master of Wine, Ivy NG, Official Bourgogne Wines Ambassador and Rebecca LEUNG, wine expert. They explain the purity of Chablis wines, discuss the latest vintages, and also talk about food and wine pairings, as well as global warming and the transition to more sustainable practices. #Chablis #P ...

The Irancy appellation seen by Nicolas Ferrari

Nicolas Ferrari, from Domaine Ferrari, explains how the Irancy Village appellation has been created over the years. He also reveal the ageing capacity of the appellation and invites us to be patient “ Our patience is always rewarded with an Irancy”. This video is taken from the “Rendez-vous avec les vins de Bourgogne” program (June 2020). Our social media: Facebook: https://www.facebook.com/BourgogneWines​​ Twitter: https://twitter.com/BourgogneWines/​​​​ Instagram: https://www.instagram.com/vin ...

At the heart of the terroirs of Mâcon-Uchizy

Sequence from the video « At the heart of the Mâcon terroir » which offer a stroll at the heart of the Mâcon terroir. It offers a focus on Mâcon-Uchizy, one of the 27 geographical denominations of the Mâcon appellation. Travel through the terroirs of the Mâcon appellation by watching the full video : https://www.youtube.com/watch?v=GF20y1aBZh8 Both are available in French and English. Our social media: Facebook: https://www.facebook.com/BourgogneWines​​ Twitter: https://twitter.com/BourgogneWine ...

The word of the wine: Cep

Grapevine.

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