Winery Paul Bocuse - Chapelle-Chambertin Grand Cru

Winery Paul BocuseChapelle-Chambertin Grand Cru

The Chapelle-Chambertin Grand Cru of Winery Paul Bocuse is a red wine from the region of Chapelle-Chambertin Grand Cru of Burgundy.
This wine generally goes well with poultry, beef or veal.

Details and technical informations about Winery Paul Bocuse's Chapelle-Chambertin Grand Cru.

Grape varieties
Region/Great wine region
Great wine region
Country
Style of wine
Allergens
Contains sulfites

Discover the grape variety: Tzolikoouri

Most certainly finding its first origins in Georgia. It can be found in Italy, Germany, Slovak Republic, Ukraine, Republic of Moldova, Czech Republic, Romania, Bulgaria, Russia, ... in France, it is practically unknown.

Informations about the Winery Paul Bocuse

The winery offers 0 different wines.
It is in the top 1543 of the best estates in the region
It is located in Chapelle-Chambertin Grand Cru in the region of Burgundy

The Winery Paul Bocuse is one of wineries to follow in Chapelle-Chambertin Grand Cru.. It offers 27 wines for sale in the of Chapelle-Chambertin Grand Cru to come and discover on site or to buy online.

Top wine Burgundy

The wine region of Chapelle-Chambertin Grand Cru

The wine region of Chapelle-Chambertin Grand Cru is located in the region of Gevrey-Chambertin of Burgundy of France. Wineries and vineyards like the Domaine Trapet or the Domaine Louis Jadot produce mainly wines red. The most planted grape varieties in the region of Chapelle-Chambertin Grand Cru are Pinot noir et Mourvèdre, they are then used in wines in blends or as a single variety. On the nose of Chapelle-Chambertin Grand Cru often reveals types of flavors of cherry, minerality or vanilla and sometimes also flavors of pepper, toasty or oaky.


The wine region of Burgundy

Bourgogne is the catch-all regional appellation title of the Burgundy wine region in eastern France ("Bourgogne" is the French name for Burgundy). Burgundy has a Complex and comprehensive appellation system; counting Premier Cru and Grand Cru titles, the region has over 700 appellation titles for its wines. Thus, Burgundy wines often come from one Vineyard (or several separate vineyards) without an appellation title specific to the region, Village or even vineyard. A standard Burgundy wine may be made from grapes grown in one or more of Burgundy's 300 communes.

The word of the wine: Mistelle

Unfermented must with added brandy, also called liqueur wine: Pineau des Charentes, Floc de Gascogne, Macvin du Jura, Ratafia, Cartagène du Languedoc.

Other wines of Winery Paul Bocuse

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