Winery Pasticceria Gelateria Tari60 Passi Orta Nova Rosso
Red wine
In the mouth this red wine is a powerful.
This wine generally goes well with beef, lamb or pasta.
The 60 Passi Orta Nova Rosso of the Winery Pasticceria Gelateria Tari is in the top 20 of wines of Orta Nuova.
Taste structure of the 60 Passi Orta Nova Rosso from the Winery Pasticceria Gelateria Tari
Light | Bold | |
Smooth | Tannic | |
Dry | Sweet | |
Soft | Acidic |
In the mouth the 60 Passi Orta Nova Rosso of Winery Pasticceria Gelateria Tari in the region of Pouilles is a powerful.
Food and wine pairings with 60 Passi Orta Nova Rosso
Pairings that work perfectly with 60 Passi Orta Nova Rosso
Original food and wine pairings with 60 Passi Orta Nova Rosso
The 60 Passi Orta Nova Rosso of Winery Pasticceria Gelateria Tari matches generally quite well with dishes of beef, pasta or lamb such as recipes of salmon with cream sauce, pasta with mussels or fillet of lamb in potato dressing.
Details and technical informations about Winery Pasticceria Gelateria Tari's 60 Passi Orta Nova Rosso.
Discover the grape variety: Arbois
Arbois is a white grape variety of French origin, in Touraine. Its name comes from orboué, a local patois word. It is recommended in the departments of Indre, Indre-et-Vallée de la Loire, Loir-et-Cher, Vallée de la Loiret, Deux-Sèvres and Vienne, and is listed as a grape variety in the Touraine, Touraine Sparkling, Cheverny and Valencay AOCs. Arbois is not widely cultivated in France, covering about 650 hectares, 600 of which are in the Loir-et-Cher region. It is a vigorous variety, but moderately productive (40 to 80 hectoliters per hectare). It is part of the grape varieties used for Vouvray, Crémant de la Loire Valley, Cheverny and Valençay wines. It gives a wine with little acidity, dry, fresh and supple. It is mainly used in blending. This grape variety from the Centre region should not be confused with the vineyard and wine of Arbois, in the Jura.
Last vintages of this wine
The best vintages of 60 Passi Orta Nova Rosso from Winery Pasticceria Gelateria Tari are 2014
Informations about the Winery Pasticceria Gelateria Tari
The Winery Pasticceria Gelateria Tari is one of of the world's greatest estates. It offers 1 wines for sale in the of Orta Nuova to come and discover on site or to buy online.
The wine region of Orta Nuova
The wine region of Orta Nuova is located in the region of Pouilles of Italy. Wineries and vineyards like the Domaine Pasticceria Gelateria Tari produce mainly wines red. We currently count 1 estates and châteaux in the of Orta Nuova, producing 1 different wines in conventional, organic and biodynamic agriculture. The wines of Orta Nuova go well with generally quite well with dishes of beef, pasta or lamb.
The wine region of Pouilles
Puglia (Apulia to many English speakers) is a Long, slender wine region in the extreme Southeast corner of Italy's "boot". To use the shoe analogy often used to illustrate the shape of Italy, Apulia extends from the tip of the heel to the mid-calf, where the spur of the Gargano Peninsula juts out into the Adriatic Sea. The heel (the Salento peninsula) occupies the southern half of the region and is of great importance for the identity of Puglia. Not only are there cultural and geographical differences from Northern Puglia, but the wines are also different.
News related to this wine
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In line with our previous videos « The Climats of Chablis seen from the sky » and « The vineyards of Bourgogne, seen from the sky » », the Bourgogne Wine Board (BIVB) and the Union des Producteurs de Vins de Mâcon offer you a new stroll at the heart of the Mâcon terroir. Established in 1937, this Régionale appellation is divided into three levels: – The first level is known as white, red or rosé Mâcon. The grapes used can come from all around the Mâconnais. – The second level is name ...
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The word of the wine: Beurré
Typical aroma of white wines aged in oak barrels and wines that have undergone malolactic fermentation.
