Winery Pascal Mazet - Millésime Brut Champagne Premier Cru

Winery Pascal MazetMillésime Brut Champagne Premier Cru

4.1
Note - 1Note - 1Note - 1Note - 1Note - 0
(Average of the reviews for all vintages combined and from several consumer review sources)
Tasters consider this wine to be one of the best in the region.
The Millésime Brut Champagne Premier Cru of Winery Pascal Mazet is a sparkling wine from the region of Champagne Premier Cru of Champagne.
This wine is a blend of 2 varietals which are the Chardonnay and the Pinot noir.
In the mouth this sparkling wine is a powerful with a nice vivacity and a fine and pleasant bubble.
This wine generally goes well with pork, rich fish (salmon, tuna etc) or shellfish.
The Millésime Brut Champagne Premier Cru of the Winery Pascal Mazet is in the top 5 of wines of Champagne Premier Cru.

Taste structure of the Millésime Brut Champagne Premier Cru from the Winery Pascal Mazet

Light
Bold
Soft
Acidic
Gentle
Fizzy

In the mouth the Millésime Brut Champagne Premier Cru of Winery Pascal Mazet in the region of Champagne is a powerful with a nice vivacity and a fine and pleasant bubble.

Wine flavors and olphactive analysis

On the nose the Millésime Brut Champagne Premier Cru of Winery Pascal Mazet in the region of Champagne often reveals types of flavors of apples, minerality or earth and sometimes also flavors of tree fruit.

Details and technical informations about Winery Pascal Mazet's Millésime Brut Champagne Premier Cru.

Grape varieties
Region/Great wine region
Great wine region
Country
Style of wine
Allergens
Contains sulfites

Discover the grape variety: Chardonnay

The white Chardonnay is a grape variety that originated in France (Burgundy). It produces a variety of grape specially used for wine making. It is rare to find this grape to eat on our tables. This variety of grape is characterized by small bunches, and small grapes. White Chardonnay can be found in many vineyards: South West, Burgundy, Jura, Languedoc & Roussillon, Cognac, Bordeaux, Beaujolais, Savoie & Bugey, Loire Valley, Champagne, Rhone Valley, Armagnac, Lorraine, Alsace, Provence & Corsica.

Last vintages of this wine

Millésime Brut Champagne Premier Cru - 2012
In the top 5 of of Champagne Premier Cru wines
Average rating: 4.311110
Millésime Brut Champagne Premier Cru - 2008
In the top 5 of of Champagne Premier Cru wines
Average rating: 411110
Millésime Brut Champagne Premier Cru - 2006
In the top 5 of of Champagne Premier Cru wines
Average rating: 4.111110
Millésime Brut Champagne Premier Cru - 2004
In the top 5 of of Champagne Premier Cru wines
Average rating: 4.111110

The best vintages of Millésime Brut Champagne Premier Cru from Winery Pascal Mazet are 2012, 2006, 2004, 2008

Informations about the Winery Pascal Mazet

The winery offers 12 different wines.
Its wines get an average rating of 4.
It is in the top 3 of the best estates in the region
It is located in Champagne Premier Cru in the region of Champagne
Find the Winery Pascal Mazet on Facebook

The Winery Pascal Mazet is one of of the world's greatest estates. It offers 12 wines for sale in the of Champagne Premier Cru to come and discover on site or to buy online.

Top wine Champagne
In the top 30000 of of France wines
In the top 3 of of Champagne Premier Cru wines
In the top 6500 of sparkling wines
In the top 95000 wines of the world

The wine region of Champagne Premier Cru

Champagne premier cru is a Sparkling white wine produced in the vineyards of the Champagne region of northeastern France and more specifically in the wine regions of the Montagne de Reims, the Vallée de la Marne, the Côte des Blancs, the Côte des Bar, the Côte de Sézanne and Vitry-le-François. Administratively, the Champagne premier cru can be produced in the departments of Marne, Aisne, Aube, Seine-et-Marne and Haute-Marne. Its vineyards benefit from a temperate-oceanic Climate with a continental influence and a Terroir made of limestone and marl soils. Champagne Premier Cru wine can be made with the following main Grape varieties: Chardonnay B, Meunier N, Pinot N, Arbane B, Petit Meslier B, Pinot B.


The wine region of Champagne

Champagne is the name of the world's most famous Sparkling wine, the appellation under which it is sold and the French wine region from which it comes. Although it has been used to refer to sparkling wines around the world - a point of controversy and legal wrangling in recent decades - Champagne is a legally controlled and restricted name. See the labels of Champagne wines. The fame and success of Champagne is, of course, the product of many Complex factors.

News related to this wine

The Rully appellation investigated through its geology and geography

The Bourgogne Wine Board (BIVB) invites you to enjoy this video in which Jean-Pierre Renard, Expert Instructor at the Ecole des Vins de Bourgogne, explains the topographical and geological characteristics of the Rully appellation. Here the vineyard is planted on different hills which have very different gelogicial characteristics. It partly explains the great diversity in the expression of the Rully wines. This video is taken from the “Rendez-vous avec les vins de Bourgogne” program (February 20 ...

What style should one expect from a good Chablis by Debra MEIBURG

On December 10, 2020, four Hong Kong personalities discussed Chablis wines on a live webinar: Yang LU, Master Sommelier and Official Bourgogne Wines Ambassador, Debra MEIBURG, Master of Wine, Ivy NG, Official Bourgogne Wines Ambassador and Rebecca LEUNG, wine expert. In 80-second clip, Debra MEIBURG answers the question of an Internet user : what style should one expect from a good Chablis ? #Chablis #PureChablis ...

What are the "Climats de Bourgogne" ?

Awaken the explorer within you and discover the most famous Climats of Bourgogne! Our social media: Facebook: https://www.facebook.com/BourgogneWines/ Twitter: https://twitter.com/BourgogneWines/ Instagram: https://www.instagram.com/vinsdebourgogne/ LinkedIn: https://www.linkedin.com/company/bivb Find out more on our website: https://www.bourgogne-wines.com/ ...

The word of the wine: Retrieved from

Wine that has lost its aromatic potential after prolonged aeration.

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