
Winery Pasca di MaglianoTerra di Raf Piedirosso
In the mouth this red wine is a powerful.
This wine generally goes well with beef, lamb or pasta.
The Terra di Raf Piedirosso of the Winery Pasca di Magliano is in the top 40 of wines of Terre del Volturno.
Taste structure of the Terra di Raf Piedirosso from the Winery Pasca di Magliano
Light | Bold | |
Smooth | Tannic | |
Dry | Sweet | |
Soft | Acidic |
In the mouth the Terra di Raf Piedirosso of Winery Pasca di Magliano in the region of Campania is a powerful.
Food and wine pairings with Terra di Raf Piedirosso
Pairings that work perfectly with Terra di Raf Piedirosso
Original food and wine pairings with Terra di Raf Piedirosso
The Terra di Raf Piedirosso of Winery Pasca di Magliano matches generally quite well with dishes of beef, pasta or lamb such as recipes of marinated shrimp skewers with garlic, lasagne bolognaise (mascarpone) or mamyjaja lamb mouse tagine.
Details and technical informations about Winery Pasca di Magliano's Terra di Raf Piedirosso.
Discover the grape variety: Pecorino
A very old vine cultivated in Italy and very well known in particular in the Marche and Abruzzo regions, a trace of it has been found as far back as the second century B.C. where it is stated that it would have its first origins in Greece... almost unknown in France.
Informations about the Winery Pasca di Magliano
The Winery Pasca di Magliano is one of of the world's greatest estates. It offers 3 wines for sale in the of Terre del Volturno to come and discover on site or to buy online.
The wine region of Terre del Volturno
The wine region of Terre del Volturno is located in the region of Campanie of Italy. Wineries and vineyards like the Domaine Terre del Principe or the Domaine Terre del Principe produce mainly wines red, white and pink. The most planted grape varieties in the region of Terre del Volturno are Aglianico, Rondinella and Cabernet-Sauvignon, they are then used in wines in blends or as a single variety. On the nose of Terre del Volturno often reveals types of flavors of non oak, earth or vegetal and sometimes also flavors of oak, red fruit or black fruit.
The wine region of Campania
Campania is a region that forms the "tibia" of the boot of Italy, and whose largest city is Naples. Its name comes from Campania felix, a Latin phrase meaning roughly "happy land". The region has strong historical links with wine and vineyards, dating back to the 12th century BC, and is one of the oldest wine regions in Italy. The considerable influence of ancient empires, including the Greeks, Romans and Byzantines, means that some of the varieties in this region are linked to historical legends.
The word of the wine: Lactic (acid)
Acid obtained by malolactic fermentation.










