Winery Parra DoradaCruz de Plata Chardonnay Blanco Seco
White wine
In the mouth this white wine is a .
This wine generally goes well with pork, vegetarian or poultry.
Taste structure of the Cruz de Plata Chardonnay Blanco Seco from the Winery Parra Dorada
Light | Bold | |
Dry | Sweet | |
Soft | Acidic |
In the mouth the Cruz de Plata Chardonnay Blanco Seco of Winery Parra Dorada in the region of Castille is a .
Food and wine pairings with Cruz de Plata Chardonnay Blanco Seco
Pairings that work perfectly with Cruz de Plata Chardonnay Blanco Seco
Original food and wine pairings with Cruz de Plata Chardonnay Blanco Seco
The Cruz de Plata Chardonnay Blanco Seco of Winery Parra Dorada matches generally quite well with dishes of pork, rich fish (salmon, tuna etc) or vegetarian such as recipes of bare-assed cockerel (ardennes), salmon à la plancha with vegetables or goat cheese and bacon quiche.
Details and technical informations about Winery Parra Dorada's Cruz de Plata Chardonnay Blanco Seco.
Discover the grape variety: Chardonnay
The white Chardonnay is a grape variety that originated in France (Burgundy). It produces a variety of grape specially used for wine making. It is rare to find this grape to eat on our tables. This variety of grape is characterized by small bunches, and small grapes. White Chardonnay can be found in many vineyards: South West, Burgundy, Jura, Languedoc & Roussillon, Cognac, Bordeaux, Beaujolais, Savoie & Bugey, Loire Valley, Champagne, Rhone Valley, Armagnac, Lorraine, Alsace, Provence & Corsica.
Informations about the Winery Parra Dorada
The Winery Parra Dorada is one of of the world's great estates. It offers 69 wines for sale in the of Castille to come and discover on site or to buy online.
The wine region of Castille
Castilla-La Mancha is a large region located South and east of the Spanish capital, Madrid. Inexpensive table wines are produced from a variety of Grapes. Higher quality wines are increasingly available, but the region is traditionally known as a source of low quality bulk wine. More than half of Spain's grapes are grown here.
The word of the wine: Herbaceous
Vegetable odour reminiscent of freshly cut grass and considered a defect of the wine.
