Park Lane Winery - Cabernet Sauvignon

Park Lane WineryCabernet Sauvignon

The Cabernet Sauvignon of Park Lane Winery is a wine from the region of Sonoma County of California.
This wine generally goes well with
The Cabernet Sauvignon of the Park Lane Winery is in the top 0 of wines of Sonoma County.

Details and technical informations about Park Lane Winery's Cabernet Sauvignon.

Grape varieties
Region/Great wine region
Great wine region
Style of wine
Alcohol
14.2°
Allergens
Contains sulfites

Discover the grape variety: Garanoir

Intraspecific cross between Gamay and Reichensteiner obtained in 1970 by André Jacquinet at the Agroscope Changins-Wädenswil research station (Switzerland). From this same crossbreed, Gamaret and Mara were also born.

Informations about the Park Lane Winery

The winery offers 7 different wines.
Its wines get an average rating of 3.7.
It is in the top 3 of the best estates in the region
It is located in Sonoma County in the region of California

The Park Lane Winery is one of of the world's greatest estates. It offers 5 wines for sale in the of Sonoma County to come and discover on site or to buy online.

Top wine California
In the top 150000 of of United States wines
In the top 40000 of of Sonoma County wines
In the top 550000 of wines
In the top 1500000 wines of the world

The wine region of Sonoma County

The wine region of Sonoma County is located in the region of North Coast of California of United States. We currently count 1105 estates and châteaux in the of Sonoma County, producing 2365 different wines in conventional, organic and biodynamic agriculture. The wines of Sonoma County go well with generally quite well with dishes .


The wine region of California

California is the largest and most important wine region in the United States. It represents the southern two-thirds (850 miles or 1,370 kilometers) of the country's west coast. (Oregon and Washington make up the rest. ) The state also spans nearly 10 degrees of latitude.

The word of the wine: Second fermentation

In the making of champagne, fermentation of the base wine to which is added the liqueur de tirage and which takes place in the bottle. This second fermentation produces the carbon dioxide, and therefore the bubbles that make up the effervescence of the wine.

Other wines of Park Lane Winery

See all wines from Park Lane Winery

Other wines of Sonoma County

See the best wines from of Sonoma County