Winery Pareto's EstateEighty20 Sauvignon Blanc
White wine
In the mouth this white wine is a with a nice freshness.
This wine generally goes well with vegetarian, shellfish or goat cheese.
Taste structure of the Eighty20 Sauvignon Blanc from the Winery Pareto's Estate
Light | Bold | |
Dry | Sweet | |
Soft | Acidic |
In the mouth the Eighty20 Sauvignon Blanc of Winery Pareto's Estate in the region of California is a with a nice freshness.
Food and wine pairings with Eighty20 Sauvignon Blanc
Pairings that work perfectly with Eighty20 Sauvignon Blanc
Original food and wine pairings with Eighty20 Sauvignon Blanc
The Eighty20 Sauvignon Blanc of Winery Pareto's Estate matches generally quite well with dishes of shellfish, vegetarian or goat cheese such as recipes of koskera hake (basque country), vegan leek and tofu quiche or vegetable spaghetti flan.
Details and technical informations about Winery Pareto's Estate's Eighty20 Sauvignon Blanc.
Discover the grape variety: Verdelet
Interspecific crossing between 5455 Seibel and 4938 Seibel (see graph of parentage by clicking here!) obtained by Albert Seibel (1844-1936). This direct-producing hybrid has been very little cultivated in France, in the United States white wines were produced.
Last vintages of this wine
The best vintages of Eighty20 Sauvignon Blanc from Winery Pareto's Estate are 2013, 2014, 0
Informations about the Winery Pareto's Estate
The Winery Pareto's Estate is one of of the world's greatest estates. It offers 7 wines for sale in the of Monterey to come and discover on site or to buy online.
The wine region of Monterey
The wine region of Monterey is located in the region of Monterey County of California of United States. Wineries and vineyards like the Domaine Scheid Vineyards or the Domaine Diora produce mainly wines red, white and pink. The most planted grape varieties in the region of Monterey are Pinot noir, Chardonnay and Cabernet-Sauvignon, they are then used in wines in blends or as a single variety. On the nose of Monterey often reveals types of flavors of cream, kiwi or gooseberry and sometimes also flavors of guava, mango or baked apple.
The wine region of California
California is the largest and most important wine region in the United States. It represents the southern two-thirds (850 miles or 1,370 kilometers) of the country's west coast. (Oregon and Washington make up the rest. ) The state also spans nearly 10 degrees of latitude.
The word of the wine: Venaison
Applied to the bouquet of a wine reminiscent of the smell of big game.
